not entirely average, A yankee's guide to southern recipes

3 Ingredient Brown Sugar Ham Glaze

Jenny DeRemer

This fruit juice-based ham glaze is the quick answer to perfecting that Easter or Christmas centerpiece.

Let’s get started!

It's honestly the quickest glaze and a holiday 'flavor favorite!'

brown sugar   orange or pineapple juice prepared mustard

Ingredients For Making This 3 Ingredient Brown Sugar Ham Glaze

Whisk

01

Preheat oven to temperature specified on ham packaging. Combine all glaze ingredients in a saucepan over medium-low heat, whisk until brown sugar mostly dissolves.

Glaze

02

Put the ham in a roasting pan or baking dish. Use a pastry brush to apply the glaze over the outside, including into the grooves of a spiral cut ham. Save the extra glaze.

Heating The Ham

03

Garnish and bake the ham, then baste with reserved glaze before returning to the oven.

Time To Serve

04

Take out of the oven, apply remaining glaze, and serve.