This EASY five-ingredient Honey Mustamaise recipe is the perfect sauce for dipping, but can double as a salad dressing, or in my case, as the perfect go-to condiment for a colossal California club sandwich. Five ingredient Honey Mustamaise is tangy, sweet, the tiniest bit zippy, and can be made in 5 minutes.
1/3cupDijon mustard( or whole grain mustard or a combination of both!)
¼ to ½cupmayonnaise
1 to 2teaspoonswhite vinegar
Whisk all ingredients in a small mixing bowl or glass measuring cup.
Using the back of a spoon to gauge consistency, if you desire a thicker base for use as a baste or spread, add additional mayonnaise and mustard. If you desire a thinner base to use as a salad dressing or glaze, increase the white vinegar.