Pirates Punch
Pirates Punch is the epitome of what it means to take a refreshment. Sweet and fruity, it tastes just like the tropics. On a recent trip down the coast to Amelia Island, Florida, I had the pleasure of ordering a pitcher of this iced delight for the friends at my table. A perfect recipe for those hot summer days and a wonderful for a party too.
Servings: 4 people
Equipment
- Large pitcher
Ingredients
- 8 ounces cranberry juice chilled
- 8 ounces orange juice chilled
- 8 ounces pineapple juice chilled
- 4 ounces Bacardi 8 Dark Rum
- 4 ounces Bacardi White Rum
- 2 ounces Disaronno Amaretto
Instructions
- Fruits like pineapple and orange wedges, and maraschino cherries for garnish, optional but worth adding to the Pirates Punch.
- In a large pitcher, combine juices, both dark and white rums, and Disaronno. If you have a pitcher with an ice core, by all means put it to use for this cocktail, otherwise serve with glasses filled with ice.
- Garnish individual glasses with fruit such as pineapple wedges, orange slices, or maraschino cherries if desired
Notes
•Garnish individual glasses with fruit such as pineapple wedges, orange slices, or maraschino cherries if desired.
•Make ahead of the event or party and store in the fridge.
Nutrition
Calories: 256kcal | Carbohydrates: 25g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 5mg | Potassium: 236mg | Fiber: 1g | Sugar: 22g | Vitamin A: 142IU | Vitamin C: 39mg | Calcium: 18mg | Iron: 1mg