10 Bundt Cakes to Bake This Winter

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Winter calls for something sweet to warm up those chilly evenings, and what better than bundt cakes to do the job? From the velvety richness of German Chocolate Bundt Cake to the zesty brightness of Glazed Lemon Bundt Cake, these recipes are pure happiness in cake form. Indulge in the decadent layers of a Baileys Chocolate Bundt Cake with its creamy surprise center or the citrus-kissed beauty of a Blood Orange Bundt Cake. Feeling fancy? A White Chocolate Raspberry Bundt Cake is a showstopper, while the cozy spices of a Chai Spiced Cinnamon Swirl Bundt Cake will make you want to grab a blanket and a second slice. Trust us—these bundts are worth preheating the oven for!

German Chocolate Bundt Cake

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A chocolate bundt cake topped with glossy caramel glaze on a white plate. The cake is adorned with toasted coconut flakes, pecans, and chocolate shavings. It's placed on a wooden surface with a dark background.
Photo credit: Baking a Moment

German Chocolate Bundt Cake is a rich chocolate treat made with creamy coconut milk and layered with toasted pecans and coconut flakes. Finished with a drizzle of homemade salted caramel sauce, it’s a decadent dessert that’s impossible to resist!
Get the Recipe: German Chocolate Bundt Cake

Glazed Lemon Bundt Cake

A close-up of a sliced bundt cake with a light brown crust and a soft, moist yellow interior. The cake is topped with a drizzle of white icing. A lemon slice is in the foreground, highlighting the cake’s citrus flavor.
Photo credit: Browned Butter Blondie

Get ready for the best Lemon Bundt Cake you’ve ever had! It’s light, fluffy, and topped with a tangy glaze that brings out all the citrus goodness. In less than an hour, you’ll have a simple, flavorful dessert that’s perfect for any occasion.
Get the Recipe: Glazed Lemon Bundt Cake

Baileys Chocolate Bundt Cake Recipe with Cream Cheese Filling

A close-up of a sliced chocolate bundt cake with a creamy white filling. The cake is topped with a caramel glaze, which drips down the sides, creating an appetizing appearance. Crumbs are scattered on the plate.
Photo credit: Grandbaby Cakes

This Baileys Chocolate Bundt Cake is pure decadence—moist, rich, and loaded with a creamy surprise filling. Topped off with a caramelized white chocolate ganache, it’s the kind of cake that makes you want to take a second slice (or three).
Get the Recipe: Baileys Chocolate Bundt Cake Recipe with Cream Cheese Filling

Blood Orange Bundt Cake

A close-up of a sliced bundt cake with light pink glaze drizzling down the sides, showcasing its moist, dense texture. The cake is golden brown, and the glaze contrasts with the cake’s natural color.
Photo credit: Browned Butter Blondie

A light, citrusy Bundt Cake with a touch of blood orange zest and a pretty pink glaze drizzled on top. It’s the perfect treat to enjoy with a cup of tea or a tall glass of milk. Simple, delicious, and sure to have you daydreaming about your next slice!
Get the Recipe: Blood Orange Bundt Cake

Marble Bundt Cake

A sliced marble bundt cake on a wire cooling rack, with visible swirls of chocolate and vanilla. The cake is dusted with powdered sugar, and slices are arranged prominently to showcase the pattern.
Photo credit: Baking a Moment

Marble Bundt Cake is a timeless favorite that never disappoints. With a moist vanilla pound cake swirled with rich chocolate and buttery enough to melt in your mouth, it’s the kind of dessert dreams are made of!
Get the Recipe: Marble Bundt Cake

White Chocolate Raspberry Bundt Cake

Bundt cake topped with white icing and fresh raspberries on a plate. A slice is cut, revealing a red and white swirl pattern inside. A fork is placed beside the cake. Powdered sugar is sprinkled on top.
Photo credit: Grandbaby Cakes

This White Chocolate Raspberry Bundt Cake is as stunning on the inside as it is on the outside! The combination of sweet raspberry and creamy white chocolate really make the flavors stand out, creating a dessert that’s as beautiful as it is delicious.
Get the Recipe: White Chocolate Raspberry Bundt Cake

Dark Chocolate Bundt Cake

A rich chocolate bundt cake with a glossy chocolate glaze sits on a black plate. The cake is moist and decadent, with a smooth finish. In the background, a sliced blood orange and green leaves add a pop of color.
Photo credit: Feasting at Home

Dark Chocolate Bundt Cake with Blood Oranges and Chocolate Ganache is the ultimate treat. Rich, velvety dark chocolate paired with zesty blood oranges, all topped with a decadent chocolate ganache—simple, scrumptious, and downright irresistible!
Get the Recipe: Dark Chocolate Bundt Cake

Whole Wheat Brown Butter Banana Bundt Cake with Dark Chocolate

A close-up of a sliced bundt cake on a decorative plate. The cake is golden brown with visible chocolate chips, and it's topped with a drizzle of dark chocolate. A fork is partially visible, poised to take a bite.
Photo credit: Ambitious Kitchen

Banana Bundt Cake made with wholesome whole wheat flour and naturally sweetened with honey is a versatile delight. Serve it as a cozy brunch treat or dress it up with a glaze for an irresistible dessert!
Get the Recipe: Whole Wheat Brown Butter Banana Bundt Cake with Dark Chocolate

Rum Cake (From Scratch!)

A close-up of a partially sliced bundt cake soaked in syrup. The cake has a golden-brown crust, with a moist, dense, and slightly crumbly interior. The syrup is pooling at the bottom, adding a glossy sheen to the dessert.
Photo credit: Gimme Some Oven

Rum Cake made from scratch features rich rum baked into a moist yellow bundt cake, all topped off with a buttery rum sauce that soaks into every bite.
Get the Recipe: Rum Cake (From Scratch!)

Chai Spiced Cinnamon Swirl Bundt Cake

Seven slices of cinnamon swirl coffee cake are arranged on crumpled parchment paper. The cakes are golden brown with visible dark swirls of cinnamon filling, creating a marbled effect. The texture appears moist and crumbly.
Photo credit: Sally’s Baking Recipes

Chai Cinnamon Swirl Bundt Cake is irresistibly moist, with warm spices and a sweet swirl that’s perfect for dessert, brunch, or pairing with your afternoon coffee.
Get the Recipe: Chai Spiced Cinnamon Swirl Bundt Cake

About Jenny deRemer

I am a Charleston, South Carolina-based culinary novice, an ardent authority on all things travel, a designer by trade, and the creator of Not Entirely Average. I have a weakness for farmers' markets, delight in adventures way off the beaten path, enjoy documenting my many moods through photography, and have been known to conquer the occasional yard sale with gusto!

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