10 Delicious Donut Recipes – Sweet Rings of Happiness for Lazy Mornings

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Why settle for store-bought when you can whip up Homemade Crumb Donuts or Red Velvet Donuts & Love that taste like a warm hug? From Old Fashioned Donuts with Blood Orange Glaze that scream brunch vibes to Nutella® Frosted Brown Butter Banana Whole Wheat Baked Donuts that might just make you cancel breakfast plans these recipes are all about ease and flavor. Craving something fruity? Raspberry Donuts and Baked Blueberry Sour Cream Donuts deliver bursts of sweetness, while Chocolate Buttermilk Donuts with Vanilla Glaze are perfect for chocolate lovers. Whether it’s the fluffy Glazed Sour Cream Donuts or the tropical allure of Baked Coconut Donuts, these easy-to-make treats are your excuse to turn any day into a donut day.

Homemade Crumb Donuts

A donut with crumb topping and powdered sugar sits on a green plate. A floral-patterned cloth is underneath. Another plate with more donuts is partially visible in the background.
Photo credit: Baking a Moment

Say goodbye to store-bought donuts and hello to Homemade Crumb Donuts! With a tender, melt-in-your-mouth cake base, a sweet cinnamon glaze, and a buttery crumb topping, you’ll wonder why you ever settled for the packaged kind. Time to treat yourself to something way better!
Get the Recipe: Homemade Crumb Donuts

Old Fashioned Donuts with Blood Orange Glaze

Aerial view of a donut with a glossy light pink glaze on a white paper. The donut has a textured, slightly uneven surface and a small central hole, creating an appetizing appearance.
Photo credit: Browned Butter Blondie

Whip up a batch of Old Fashioned Donuts With Blood Orange Glaze for a weekend treat that’s almost too good to share! This quick and easy no-yeast recipe delivers all the charm of homemade donuts, topped with a vibrant, citrusy glaze that’s a total showstopper.
Get the Recipe: Old Fashioned Donuts with Blood Orange Glaze

Nutella® Frosted Brown Butter Banana Whole Wheat Baked Donuts

A tray of chocolate-glazed doughnuts topped with colorful sprinkles, placed on wax paper.
Photo credit: Baking a Moment

Start your day on the right note with Nutella® Frosted Brown Butter Banana Whole Wheat Baked Donuts! These beauties are made with wholesome whole wheat, infused with rich brown butter, and topped with creamy Nutella®—because who says you can’t have a little indulgence with your breakfast?
Get the Recipe: Nutella® Frosted Brown Butter Banana Whole Wheat Baked Donuts

Baked Blueberry Sour Cream Donuts

A glazed donut with pink icing is placed on a white plate. The icing is dripping slightly over the edges, adding a colorful touch to the light brown donut. The plate rests on a textured beige fabric.
Photo credit: Baking a Moment

Start the year right with a cozy breakfast of Sour Cream Donuts with a Sweet Berry Glaze! These tender donuts are packed with juicy, seasonal berries and topped with a gorgeous glaze, perfect for brightening up those chilly winter mornings. Bonus: a little hint of cinnamon for extra warmth!
Get the Recipe: Baked Blueberry Sour Cream Donuts

Red Velvet Donuts & Love

A close-up of red velvet donuts with white icing on a white plate. One donut is bitten, revealing its soft, red interior. The icing glistens under the light, creating a tempting, indulgent treat.
Photo credit: Ambitious Kitchen

These Red Velvet Donuts with Cream Cheese Frosting are a showstopper with minimal effort! Made with simple ingredients and dipped in a rich, velvety cream cheese frosting, they’re the perfect treat to brighten up any morning or satisfy a sweet craving.
Get the Recipe: Red Velvet Donuts & Love

Glazed Sour Cream Donuts

A close-up of several glazed doughnuts on parchment paper. One doughnut is broken in half, revealing its fluffy interior. A tin with more doughnuts is visible in the background, lined with parchment paper.
Photo credit: Baking a Moment

Glazed Sour Cream Donuts are the perfect way to elevate your morning coffee! With a simple, old-fashioned twist and a sweet glaze, these donuts come together faster than you can brew your cup of joe. They’re a deliciously quick treat you’ll want to make again and again!
Get the Recipe: Glazed Sour Cream Donuts

Homemade Donuts

A close-up of two sugar-coated donuts stacked on a wire rack. The top donut has a bite taken out of it, revealing a soft, airy interior. The surface is covered in a dusting of sugar crystals.
Photo credit: Sugar Spun Run

Ready to master the art of homemade donuts? This Soft and Fluffy Yeasted Donuts recipe comes with all the tips and tricks (plus a handy video) to help you create melt-in-your-mouth donuts right in your own kitchen!
Get the Recipe: Homemade Donuts

Raspberry Donuts

Two glazed donuts stacked on top of each other, featuring a light brown color with vibrant berry pieces and a shiny white glaze dripping down the sides.
Photo credit: The Big Man’s World

Who says delicious donuts need eggs or yeast? These Raspberry Donuts come together with just five ingredients, making them a super simple and eggless treat that’s baked to perfection!
Get the Recipe: Raspberry Donuts

Baked Coconut Donuts

Assorted donuts topped with shredded coconut and toasted coconut are arranged on a cooling rack. Vibrant pink and purple flowers are placed beside the donuts for decoration.
Photo credit: Cooking Classy

Craving coconut? These Coconut Donuts are a dream come true! Soft, melt-in-your-mouth cake donuts, drizzled with a sweet glaze and generously topped with shredded coconut, deliver coconut flavor in every bite. Whether toasted or not, these donuts are pure coconut bliss!
Get the Recipe: Baked Coconut Donuts

Chocolate Buttermilk Donuts with Vanilla Glaze

Two chocolate donuts with white icing and chocolate sprinkles are stacked on a white surface. One donut is missing a bite, revealing its moist texture.
Photo credit: Browned Butter Blondie

Start your day with a sweet twist thanks to Baked Chocolate Buttermilk Donuts with Vanilla Glaze! These easy-to-make donuts are baked, so cleanup’s a breeze, and the combination of rich chocolate and smooth vanilla glaze is pure magic. Top them with sprinkles or whatever your heart desires for a fun, customizable treat!
Get the Recipe: Chocolate Buttermilk Donuts with Vanilla Glaze

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About Jenny deRemer

I am a Charleston, South Carolina-based culinary novice, an ardent authority on all things travel, a designer by trade, and the creator of Not Entirely Average. I have a weakness for farmers' markets, delight in adventures way off the beaten path, enjoy documenting my many moods through photography, and have been known to conquer the occasional yard sale with gusto!

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