Looking to add some serious flavor to your Easter feast? From the tropical zing of Mango Pineapple Shrimp Salad to the buttery perfection of Hasselback Potatoes, these sides will steal the spotlight. How about some Candied Yams to sweeten the deal or Roasted Brussel Sprouts for that crispy, caramelized goodness? Need more potato options? Try Scalloped Sweet Potatoes or Smashed Potatoes—both are crowd favorites. Want a veggie side that stands out? Brown Sugar Roasted Carrots will bring that perfect balance of sweet and savory, while Twice Baked Potatoes are loaded with cheesy, creamy goodness. For something a bit more fancy, Gruyere and Ham Potato Stacks are a must-try. Whatever you choose, these Easter sides will take your meal from basic to brilliant!

Mango Pineapple Shrimp Salad

Mango Shrimp Salad is a tropical dream in a bowl—sweet mango, creamy avocado, juicy shrimp, and a zesty lime kick, all ready in just 15 minutes for your next favorite dish.

To learn more: Mango Pineapple Shrimp Salad

Hasselback potatoes

Hasselback Potatoes take side dishes to the next level—crispy on the outside, soft and creamy inside, drenched in Garlic Thyme Butter, and crowned with gooey gouda that’ll have everyone swooning.

To learn more: Hasselback potatoes

Candied Yams

Candied Yams are a sweet, buttery masterpiece—baked to perfection in a cinnamon-sugar sauce that’ll have you saying “more, please!” after every bite.

To learn more: Candied Yams

Roasted Brussel Sprouts

Roasted Brussels Sprouts come out crispy, golden, and bursting with flavor—so irresistible, you’ll need a second batch just to keep up with the crowd.

To learn more: Roasted Brussel Sprouts

Butter Potatoes Recipe

Butter Potatoes are the ultimate side dish—crispy, caramelized on the outside, and melt-in-your-mouth creamy on the inside, all drenched in rich garlic herb butter goodness.

To learn more: Butter Potatoes Recipe

Stick of Butter Rice

Stick of Butter Rice is the no-hassle, buttery goodness that elevates any meal—fluffy, flavorful, and ready to shine with just a hint of simplicity.

To learn more: Stick of Butter Rice

Scalloped Sweet Potatoes

Scalloped Sweet Potatoes With Bacon And Gruyère take sweet potatoes to a whole new level—creamy, cheesy, and perfectly complemented by crispy bacon for the ultimate indulgence.

To learn more: Scalloped Sweet Potatoes

Smashed Potatoes

Smashed Potatoes are the perfect handheld delight—boiled, smashed, baked, and ready to win over everyone with their crispy edges and fluffy, flavorful center that complements any dish.

To learn more: Smashed Potatoes

Brown Sugar Roasted Carrots

Brown Sugar Roasted Carrots are the sweet, caramelized side everyone loves—simple to make and bursting with flavor, making them the perfect addition to any meal.

To learn more: Brown Sugar Roasted Carrots

Twice Baked Potatoes Recipe

Twice Baked Potatoes are a comfort food dream—loaded with creamy mashed potatoes, cheese, bacon, and all the good stuff, making them the perfect indulgence for any occasion, from holidays to cozy dinners.

To learn more: Twice Baked Potatoes Recipe

Honey Roasted Brussels Sprouts

Honey Roasted Brussels Sprouts strike the perfect balance—crispy on the outside, tender on the inside, with just the right touch of sweetness to make them irresistible.

To learn more: Honey Roasted Brussels Sprouts

Air Fryer Mushrooms

Air Fryer Mushrooms are your new go-to side—crispy, flavorful, and perfectly textured, all thanks to the magic of air frying that makes them a must-make dish every time.

To learn more: Air Fryer Mushrooms

Gruyere and Ham Potato Stacks

Gruyère and Ham Potato Stacks are a showstopper side—crispy, buttery potato slices layered with savory ham and melty Gruyère, making every bite a mouthwatering delight.

To learn more: Gruyere and Ham Potato Stacks

Cheddar Corn Casserole

Corn Casserole blends timeless comfort with a modern twist—creamy, sweet, and irresistible, it’s the perfect side for any meal, old-school or new.

To learn more: Cheddar Corn Casserole

Butternut Squash Gratin

Butternut Squash Gratin is the ultimate fall side—creamy, savory, and topped with crunchy walnuts, leeks, and sage, making it a holiday table must-have.

To learn more: Butternut Squash Gratin