22 Fresh Spring Recipes to Help You Break Up with Your Winter Menu

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Spring is here, and it’s not politely knocking—it’s flinging open the windows and tossing floral prints on everything! These 22 Springtime Recipes are exactly what your kitchen needs to shake off winter’s heavy casseroles and embrace the lighter, brighter side of eating. We’re talking Strawberry Shortcake that practically winks at you, Baked Cod with Asparagus that tastes like a walk through a farmer’s market, and a Sun-Dried Tomato Couscous Salad that’s anything but basic. Need something sweet? Try Key Lime Pie with Raspberry Swirl, Lemon Bars, or a dangerously fluffy Lemon Cheesecake Mousse that might make you forget how spoons work. Brunch isn’t off the hook either—Eggs Benedict and Strawberries and Cream French Toast Casserole are here to class things up. And if your idea of spring involves sipping something fancy, a splash of Violet Simple Syrup in your iced tea or a chilled Limoncello Prosecco will do the trick. Honestly—who needs a picnic basket when your plate’s already showing off?

Strawberry Shortcake

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cut strawberry shortcake on a white plate with a fork.
Photo credit: The Cookie Rookie

This classic Strawberry Shortcake recipe features buttery, melt-in-your-mouth shortcakes piled high with fresh strawberries and whipped cream. It’s the perfect dessert for warm weather gatherings or a simple yet elegant treat any time of year. Enjoy this delightful combination of flavors that’s sure to please everyone!
Get the Recipe: Strawberry Shortcake

Violet Simple Syrup

An easy recipe for Violet Simple Syrup- lovely in cocktails like a Violet infused French 75 - perfect for Mothers Day, Bridal Showers or Weddings. Romantic, floral, feminine. | www.feastingathome.com
Photo credit: Feasting at Home

This Violet Simple Syrup recipe is perfect for adding a touch of floral sweetness to your cocktails, especially a violet-infused French 75. Made with foraged violets, this syrup is a unique and elegant addition to your spring and summer entertaining. It’s a delightful way to elevate your drinks with a homemade touch.
Get the Recipe: Violet Simple Syrup

Baked Cod with Asparagus

Healthy delicious Baked Cod Recipe with lemon, garlic and thyme, nestled in Spring vegetables- Asparagus, Fennel and Leeks. Simple & Easy. #cod #codrecipe
Photo credit: Feasting at Home

This healthy and delicious baked cod recipe features lemon, garlic, and thyme, nestled in a bed of spring vegetables like asparagus, fennel, and leeks. It’s a simple and easy one-pot meal that’s perfect for a quick weeknight dinner. Plus, it’s gluten-free, low-carb, and paleo-friendly!
Get the Recipe: Baked Cod with Asparagus

Sun Dried Tomato Couscous Salad

Sun-dried Tomato-Couscous Salad
Photo credit: Chelsea’s Messy Apron

This Sun-Dried Tomato Couscous Salad is a flavor explosion with sun-dried tomatoes, toasted almonds, cucumber, and spinach. It’s quick, easy, and perfect for a healthy vegetarian lunch or side dish. You can have this salad ready in no time at all!
Get the Recipe: Sun Dried Tomato Couscous Salad

Key Lime Pie Recipe with Raspberry Swirl

A close up of Key Lime Pie recipe with raspberry swirl and raspberry and whipped cream garnish ready to serve
Photo credit: Grandbaby Cakes

This Key Lime Pie Recipe with Raspberry Swirl is a showstopper dessert. It features a buttery graham cracker crust, a creamy citrus filling, and a unique raspberry swirl design. Garnish with whipped cream and fresh raspberries for an extra touch!
Get the Recipe: Key Lime Pie Recipe with Raspberry Swirl

Lemon Bars

Lemon bars
Photo credit: Love and Lemons

These lemon bars are a sweet and tangy treat with a creamy lemon filling and crisp shortbread crust. The bright citrus flavor makes them perfect for spring or summer, but they can be enjoyed any time of year. This easy recipe is sure to be a crowd-pleaser!
Get the Recipe: Lemon Bars

Tabbouleh

Tabbouleh
Photo credit: Love and Lemons

This refreshing Tabbouleh recipe is a vibrant mix of fresh parsley, mint, lemon, and bulgur wheat, offering a delightful twist on the classic Middle Eastern herb salad. It’s a perfect vegan and vegetarian option for any season.
Get the Recipe: Tabbouleh

Neapolitan Cookies

Close up view of a pink, white, and brown cookie made to look like ice cream.
Photo credit: Sugar Spun Run

These Neapolitan cookies look and taste just like a scoop of ice cream! This recipe uses one dough for all three flavors: vanilla, chocolate, and strawberry. It’s so easy to make!
Get the Recipe: Neapolitan Cookies

Baked Chili Lime Shrimp

baked chili lime shrimp in a bowl with lime wedges
Photo credit: Salt and Lavender

Looking for a quick and delicious weeknight dinner? Baked Chili Lime Shrimp are ready in just 30 minutes! The flavorful marinade of chili powder, lime, and garlic infuses the shrimp with a zesty kick.
Get the Recipe: Baked Chili Lime Shrimp

Lemon Cheesecake Mousse

Lemon mousse in individual glasses topped with whipped cream
Photo credit: Cooking Classy

This Lemon Cheesecake Mousse is the ultimate spring and summer dessert! Soft, light, and delicious, it features a graham cracker base and cheesecake topping. It’s sure to be a crowd-pleaser.
Get the Recipe: Lemon Cheesecake Mousse

Coconut Loaf Cake

Presenting a delicious Coconut Loaf Cake
Photo credit: Heather Mubarak creator of Browned Butter Blondie

This easy coconut loaf cake is a simple and delicious quick bread that’s perfect for breakfast or dessert. It’s perfectly moist and deliciously sweet, with a delicate coconut flavor in every bite. Plus, it comes together in minutes!
Get the Recipe: Coconut Loaf Cake

Mediterranean Chicken Quinoa Bowl with Broccoli and Tomato

Chicken quinoa bowls
Photo credit: Foodie Crush

These Mediterranean chicken quinoa bowls are not only delicious but also a breeze to prepare, making them ideal for meal prepping lunches or a quick dinner. Packed with roasted broccoli and tomatoes, feta, and flavorful chicken, this bowl brings a taste of the Mediterranean to your table. It’s a healthy and satisfying option that’s sure to become a favorite.
Get the Recipe: Mediterranean Chicken Quinoa Bowl with Broccoli and Tomato

Eggs Benedict

Eggs Benedict
Photo credit: Cooking Classy

This classic Eggs Benedict recipe walks you through each component, from the perfectly poached egg to the rich and tangy hollandaise sauce. Layered with Canadian bacon on a toasted English muffin, it’s a breakfast or brunch that’s sure to impress. Garnish with fresh parsley, chives, and a sprinkle of paprika for the perfect finish.
Get the Recipe: Eggs Benedict

Strawberries and Cream French Toast Casserole

strawberries and cream overnight French toast
Photo credit: The Cookie Rookie

This Strawberries and Cream French Toast Casserole is a sweet and satisfying way to start the day! With layers of bread, fresh strawberries, and a creamy custard, this casserole is perfect for a weekend brunch or special occasion. It’s easy to assemble and bake, making it a crowd-pleasing dish that everyone will love.
Get the Recipe: Strawberries and Cream French Toast Casserole

Zucchini Roll-Ups

baking dish with zucchini lasagna roll ups with spinach and basil.
Photo credit: Feasting at Home

Zucchini Lasagna Roll Ups are packed with spinach and ricotta cheese, then baked in a flavorful homemade marinara sauce. It’s a great way to use up that summer zucchini and sneak in some veggies. This recipe is gluten-free, low-carb, and can easily be made vegan.
Get the Recipe: Zucchini Roll-Ups

Strawberry Poppyseed Salad

Strawberry poppy seed salad in a large bowl, showcasing vibrant fruits and fresh greens.
Photo credit: Chelsea’s Messy Apron

This Strawberry Poppyseed Salad is a delightful mix of sweet and savory! Fresh strawberries, creamy avocado, and crunchy candied almonds come together with a tangy poppyseed dressing for a refreshing and healthy side dish.
Get the Recipe: Strawberry Poppyseed Salad

Tropical Smoothies

Overhead shot of a tropical smoothie recipe with a yellow and white striped straw in it and fresh strawberries next to it
Photo credit: Grandbaby Cakes

These Tropical Strawberry Swirl Smoothies are refreshingly delightful with a fun mix of lava flow pina colada flavors. With ingredients like orange juice, vanilla yogurt, frozen pineapple, and ripe banana, these smoothies are perfect for a taste of the tropics. Whip up this simple recipe for a vibrant and delicious treat!
Get the Recipe: Tropical Smoothies

Kale Rainbow Detox Salad with Lemon Vinaigrette {vegan, gluten free}

Kale rainbow detox salad in a bowl
Photo credit: Ambitious Kitchen

This vibrant Kale Rainbow Detox Salad is packed with colorful veggies and a zesty lemon vinaigrette. It’s a delicious and healthy vegan and gluten-free option perfect for lunch or a side dish. Plus, it’s great for meal prep!
Get the Recipe: Kale Rainbow Detox Salad with Lemon Vinaigrette {vegan, gluten free}

Sweet Potato Veggie Burgers

Sweet Potato Burger on a plate
Photo credit: Love and Lemons

These sweet potato veggie burgers are the perfect healthy and flavorful option for a weeknight dinner. Seasoned with rosemary, maple, and paprika, these burgers are both sweet and spicy. Plus, they’re vegan and gluten-free!
Get the Recipe: Sweet Potato Veggie Burgers

Savory Leek Bread Pudding

Savory Leek bread pudding
Photo credit: Feasting at Home

This Savory Leek Bread Pudding is a delightful side dish or vegetarian main course, perfect for any season. Made with caramelized leeks, thyme, and Gruyere cheese, it brings a rich and comforting flavor to your table. Serve it up for entertaining, holiday gatherings, or a cozy weeknight dinner.
Get the Recipe: Savory Leek Bread Pudding

The Best Recipe for Strawberry Pie

An overhead image of a fresh strawberry pie.
Photo credit: House of Nash Eats

This Fresh Strawberry Pie recipe is the perfect dessert for spring and summer! A buttery, homemade crust is filled to the brim with juicy strawberries coated in a luscious, made-from-scratch strawberry glaze. You won’t be able to resist this classic American treat!
Get the Recipe: The Best Recipe for Strawberry Pie

Limoncello Prosecco

Two refreshing glasses of clear sparkling beverage garnished with lemon slices and blueberries. Sprigs of fresh herbs float on top. The scene is bright, with a partial lemon and a bottle in the background.
Photo credit: Downshiftology

Looking for a refreshing springtime cocktail? This Limoncello Prosecco by Downshiftology is a sparkling blend of lemony goodness, perfect for sipping on a sunny day. Garnished with fresh blueberries and thyme, it’s both delicious and beautiful!
Get the Recipe: Limoncello Prosecco

About Jenny deRemer

I am a Charleston, South Carolina-based culinary novice, an ardent authority on all things travel, a designer by trade, and the creator of Not Entirely Average. I have a weakness for farmers' markets, delight in adventures way off the beaten path, enjoy documenting my many moods through photography, and have been known to conquer the occasional yard sale with gusto!

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