Well, folks, Punxsutawney Phil has spoken, and it looks like we’re in for six more weeks of winter. But hey, that just means more time to cozy up with some seriously comforting braised goodness! Get your crockpot (or Dutch oven) ready for Crispy Braised Apricot Chicken, because who doesn’t want a sweet, sticky, crispy dinner when it’s freezing outside? And don’t even get me started on Boneless Beef Short Ribs—they’re so tender, you’ll forget what “winter chill” even feels like. Melting Slow-Braised Cabbage is the perfect side to eat while you watch the snow pile up, and let’s not overlook the Jamaican Brown Stew Chicken, which brings all the spice and warmth you’ll need for the next six weeks. Oh, and don’t forget to invite some Braised Veal Shanks and Wine Braised Garlic Chicken to the table—they’ll make you feel like you’re in a cozy restaurant, not shoveling your driveway. You’ve got six weeks, so you might as well make the most of it with these comforting braised recipes!

Crispy Braised Apricot Chicken

Crispy Braised Apricot Chicken is the perfect balance of sweet, sticky goodness with a hint of smokiness. It’s a no-fuss, yet flavorful dish that’s bound to make your taste buds happy and your chicken game strong!
Get the Recipe: Crispy Braised Apricot Chicken

Melting Slow-Braised Cabbage

Red Wine Braised Cabbage is slow-cooked to meltingly tender perfection, with a bright Gremolata topping to finish it off. Vegan and gluten-free, this dish is a flavorful, fuss-free side that everyone will love!
Get the Recipe: Melting Slow-Braised Cabbage

Braised Veal Shanks

This Braised Veal Shanks recipe delivers melt-in-your-mouth meat that falls right off the bone with minimal effort. Just a few simple ingredients, and you’re on your way to tender perfection!
Get the Recipe: Braised Veal Shanks

Simple Braised French Lentils

These Braised French Lentils are the ultimate comfort food—nourishing, hearty, and incredibly versatile. A simple yet satisfying side dish that can easily be transformed into something more.
Get the Recipe: Simple Braised French Lentils

Boneless Beef Short Ribs

These Braised Boneless Beef Short Ribs are the definition of comfort, with tender, melt-in-your-mouth meat smothered in a rich, savory gravy that takes them to the next level.
Get the Recipe: Boneless Beef Short Ribs

Jamaican Brown Stew Chicken Recipe

Get ready for the rich, comforting goodness of Jamaican Brown Stew Chicken. The chicken is marinated in a mix of bold spices and braised in savory liquids, creating a stew so flavorful, you’ll be coming back.
Get the Recipe: Jamaican Brown Stew Chicken Recipe

How To Make Real-Deal Southern Collard Greens

These authentic Southern Collard Greens are braised to perfection in a savory, spiced pot liquor, giving them a tender, silky texture that’s nothing short of amazing. It’s a dish that packs a punch of flavor with every bite!
Get the Recipe: How To Make Real-Deal Southern Collard Greens

Wine Braised Garlic Chicken

This Wine Braised Garlic Chicken takes comfort food to a whole new level of chic! Tender chicken quarters are braised in a fragrant white wine butter sauce that’s equal parts simple and indulgent, making it the perfect one-pot wonder for any night.
Get the Recipe: Wine Braised Garlic Chicken

Classic Pot Roast

This Classic Pot Roast is braised to perfection, just like mom’s comforting recipe. With melt-in-your-mouth beef, hearty vegetables, and a rich, savory gravy, it’s everything you remember and more.
Get the Recipe: Classic Pot Roast