Comfort Food That Knows No Season

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Comfort food season is clinging on like your favorite hoodie—and we’re not mad about it. This lineup is all about cozy, satisfying meals that don’t care what the calendar says. Get into Mini Meatball Mac and Cheese for the kind of gooey joy only pasta and meatballs can provide, or try Groovy Skillet Chicken with Thyme Parmesan Mushroom Gravy (yes, it’s groovy and yes, it’s incredible). Whether you’re spooning into Slow Cooker Hungarian Goulash, slicing up Beef Tenderloin Roast, or getting weirdly emotional over Traditional Irish Cottage Pie, this is food that hugs back. Even the Cilantro Pesto Pasta with Roasted Pumpkin & Honey and Vegan Bolognese with Mushrooms & Red Lentils know the assignment—comfort, but with a little flair. Grab a fork and settle in. Spring can wait.

Salisbury Steaks

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A spoon lifting a salisbury steak out of a pan.
Photo credit: House of Nash Eats

This easy Salisbury Steak recipe is a simple, delicious, and comforting dish packed with rich flavors from beef, mushrooms, and Worcestershire sauce. It’s perfect for any night of the week and is sure to become a family favorite. Serve over mashed potatoes or rice for a complete meal.
Get the Recipe: Salisbury Steaks

Mini Meatball Mac and Cheese

Mini Meatball Mac and Cheese in bowl foodiecrush.com
Photo credit: Foodie Crush

This Mini Meatball Mac and Cheese recipe is a quick and easy marriage of two comfort food classics! It features a creamy, cheesy sauce with mini baked meatballs that the whole family will love.
Get the Recipe: Mini Meatball Mac and Cheese

Beef Tenderloin Roast

Sliced medium-rare roast beef on a wooden board, garnished with fresh rosemary. A bowl of caramelized onions and cherries is visible in the background.
Photo credit: Not Entirely Average

Filet Mignon Beef Tenderloin Roast is the perfect solution for ‘steak for a crowd,’ and the best part? Your oven does all the work! With just five ingredients, this beef masterpiece comes together effortlessly—plus, there’s a method for adding baby potatoes if you’re feeling extra fancy. Whether you’re feeding a group or treating yourself, this roast always delivers tender, melt-in-your-mouth perfection.
Get the Recipe: Beef Tenderloin Roast

Beer Braised Beef Brisket

A serving of tender beef slices, pickles, onion rings, and white bread in a rustic bowl lined with parchment paper.
Image Credit: Image credit goes to.

Beer-Braised Beef Brisket brings you melt-in-your-mouth beef, slow-cooked to perfection in a rich stout sauce with savory onions. Pure bliss!

To learn more: Beer Braised Beef Brisket

Italian Sausage and Pepper Pasta

showing how to make sausage pepper pasta in a skillet with Italian sausage and bell peppers
Photo credit: Carlsbad Cravings

This Italian Sausage and Pepper Pasta is the perfect comfort food that you can make in just 30 minutes! It’s a creamy, cheesy, sweet, and spicy dish that your whole family will love. This recipe uses simple ingredients and is perfect for a weeknight meal.
Get the Recipe: Italian Sausage and Pepper Pasta

Groovy Skillet Chicken with Thyme Parmesan Mushroom Gravy

skillet chicken with mushroom gravy over mashed potatoes on two plates
Photo credit: Ambitious Kitchen

This groovy skillet chicken recipe features chicken breasts simmered in a flavorful thyme parmesan mushroom gravy. It’s a delicious one-pan meal that’s perfect served over mashed potatoes or egg noodles for a comforting and satisfying dinner. Plus, it’s easily made gluten-free!
Get the Recipe: Groovy Skillet Chicken with Thyme Parmesan Mushroom Gravy

Traditional Irish Cottage Pie

The image shows a plate of shepherd's pie and a side salad on a white dish, set on a rustic wooden table.
Photo credit: Not Entirely Average

Traditional Irish Cottage Pie is a hearty classic that’s hard to resist. Seasoned ground beef simmers in a rich beef broth and red wine gravy, then gets crowned with creamy mashed russet and sweet potatoes. A quick broil with cheddar cheese seals the deal for a golden, comforting finish!

Get the Recipe: Cottage Pie

Tender Shaved Beef Fajitas

In the image, a cast iron skillet contains sautéed peppers, onions, avocado slices, and crumbled cheese. Nearby are tortillas, lime wedges in a bowl, and a bowl of sliced cherry tomatoes.
Photo credit: Not Entirely Average

Tender Shaved Beef Fajitas bring together melt-in-your-mouth beef slices, vibrant sweet peppers, caramelized onions, and creamy avocado for a dish that feels straight out of your favorite Mexican spot. Who needs takeout when your kitchen can deliver this level of flavor?
Get the Recipe: Tender Shaved Beef Fajitas

Brown Butter Acorn Squash Pasta with Toasted Hazelnuts + Sage

acorn squash pasta with hazelnuts in a bowl
Photo credit: Ambitious Kitchen

This brown butter acorn squash pasta is the perfect vegetarian comfort food! Toasted hazelnuts and sage complement the sweetness of the squash, making it a delicious and easy-to-make meal. Ready in under an hour!
Get the Recipe: Brown Butter Acorn Squash Pasta with Toasted Hazelnuts + Sage

Cilantro Pesto Pasta with Roasted Pumpkin & Honey

cilantro pesto pasta with roasted pumpkin on a plate
Photo credit: Ambitious Kitchen

This Cilantro Pesto Pasta with Roasted Pumpkin & Honey is a delightful vegetarian dish that works as a main course or side. The homemade cilantro pesto is paired perfectly with sweet roasted pumpkin and a touch of red chili flakes for a balanced flavor. It’s also dairy-free and gluten-free!
Get the Recipe: Cilantro Pesto Pasta with Roasted Pumpkin & Honey

Slow Cooker Hungarian Goulash

Bowl of hungarian goulash with bread on the side.
Photo credit: The Magical Slow Cooker

This Slow Cooker Hungarian Goulash recipe is the perfect hearty comfort food for a chilly evening! Filled with tender chunks of beef, potatoes, carrots and flavorful spices, this dish is sure to be a family favorite. Serve over buttered egg noodles with a dollop of sour cream for the ultimate cozy meal.
Get the Recipe: Slow Cooker Hungarian Goulash

Vegan Bolognese with Mushrooms & Red Lentils

Bowl of rigatoni topped with rich, chunky tomato sauce and garnished with fresh basil leaves. Visible grated cheese enhances the vibrant red sauce, while additional bowls and a fork are nearby, all on a light background.
Photo credit: Minimalist Baker

This Vegan Bolognese with Mushrooms & Red Lentils by Minimalist Baker is the ultimate comforting dish. Made with just 10 ingredients, this hearty and flavorful pasta is perfect for a cozy weeknight dinner. Plus, it’s packed with nutrients and totally plant-based!
Get the Recipe: Vegan Bolognese with Mushrooms & Red Lentils

Cheesy Meatloaf

A slice of cheesy meatloaf with mashed potatoes in a low gray bowl.
Photo credit: Culinary Hill

This cheesy meatloaf recipe is a comforting twist on a classic! Stuffed with Havarti cheese, this dish elevates the humble meatloaf to a new level of deliciousness. Perfect for a cozy dinner and amazing leftovers for sandwiches.
Get the Recipe: Cheesy Meatloaf

Roasted Cauliflower Pasta

This roasted Cauliflower Pasta recipe is easy to make and completely delicious! It's made with toasted walnuts, garlic, fresh herbs and lemon zest. Video.
Photo credit: Feasting at Home

This Roasted Cauliflower Pasta recipe is a flavorful and healthy dish that’s perfect for a quick weeknight dinner. With lemon zest, garlic, and toasted walnuts, this vegan recipe is sure to be a hit. Plus, it can be made gluten-free by using your favorite gluten-free noodles.
Get the Recipe: Roasted Cauliflower Pasta

About Jenny deRemer

I am a Charleston, South Carolina-based culinary novice, an ardent authority on all things travel, a designer by trade, and the creator of Not Entirely Average. I have a weakness for farmers' markets, delight in adventures way off the beaten path, enjoy documenting my many moods through photography, and have been known to conquer the occasional yard sale with gusto!

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