Easy Southern Weeknight Dinners to Make Now

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Managing a packed schedule doesn’t mean you have to settle for mediocre dinners. Discover Southern recipes designed for busy families that make it easy to put together comfort food without the hassle. These quick and simple dishes ensure you can keep up with your family’s activities while still enjoying a hearty meal.

Sweet Southern Cornbread Recipe

A honey dipper drizzles honey onto a slice of cornbread, with two additional slices and several mint leaves arranged on parchment paper.
Photo credit: Not Entirely Average

Few things feel as homey as a piece of Southern cornbread—golden on the outside, tender and slightly sweet inside. Made with tangy buttermilk, this version bakes up with crisp edges and a soft, fluffy center. Serve it alongside a steaming bowl of stew or savor it warm with a melting pat of butter.
Get the Recipe: Sweet Southern Cornbread Recipe

Steak au Poivre with Creamy Cognac Sauce

A seared steak topped with creamy peppercorn sauce in a skillet, with additional steak pieces partially visible behind.
Photo credit: Not Entirely Average

This timeless take on steak au poivre couldn’t be easier. A tender filet is crusted in cracked peppercorns, seared to perfection in a hot cast-iron skillet, then finished with Cognac, cream, and those savory pan drippings. With a bit of prep, you can have this French bistro favorite on the table in just 15 minutes.
Get the Recipe: Steak au Poivre with Creamy Cognac Sauce

Salted Burnt Caramel Custard

A glass jar of caramel custard topped with sea salt on a wooden table next to spoons and small purple flowers.
Photo credit: Not Entirely Average

Salted burnt caramel custard is a velvety, indulgent twist on classic butterscotch pudding. These elegant Pots de Crème, baked in glass jars to showcase their deep amber hue, are pure spoonfuls of luxury. Finished with a pinch of flaky sea salt, each bite strikes the perfect balance of creamy sweetness and subtle bitterness.
Get the Recipe: Salted Burnt Caramel Custard

Piquant White Cheddar Pimento Cheese

A glass bowl of white cheddar pimento cheese with a silver spoon rests on burlap, surrounded by autumn leaves.
Photo credit: Not Entirely Average

Say hello to Zesty White Cheddar Pimento Cheese—a Southern classic with a bold streak! Smooth, sharp, and a little sassy, it’s just right for slathering on crackers, dunking veggies, or sneaking a spoonful straight from the bowl.
Get the Recipe: Piquant White Cheddar Pimento Cheese

Shrimp and Grits

A bowl of shrimp and grits topped with chopped green onions and bacon pieces.
Photo credit: House of Nash Eats

Shrimp & Grits by House of Nash Eats is a Southern staple with creamy grits, crispy bacon, and tender shrimp, bringing bold flavor and pure comfort to every bite!
Get the Recipe: Shrimp and Grits

Air Fryer Okra Fries

Spiced air fryer okra fries served with a yogurt dip on a plate with fresh parsley.
Photo credit: Running to the Kitchen

Air fryer okra is the BEST way to enjoy this often overlooked vegetable. The air fryer turns what many refer to as a “slimy” texture into crispy, crunchy okra fries. Seasoned simply but irresistibly, this recipe will have you falling in love with okra!
Get the Recipe: Air Fryer Okra Fries

Smoked Brats

Smoked Brats with parsley on a tan plate.
Photo credit: Lara Clevenger

You’ll love these mouthwatering Smoked Brats. Juicy, savory, and delicious, these smoky sausages are sure to leave you wanting more.
Get the Recipe: Smoked Brats

Creamy Barbecue Shrimp

Barbecue Shrimp in a white bowl.
Photo credit: call Me PMc

This Big Easy favorite recipe is shrimp smothered in a creamy, buttery, and rich sauce. I kicked up the traditional NOLA barbecue shrimp by adding heavy cream to the rich buttery sauce.
Get the Recipe: Creamy Barbecue Shrimp

Scalloped Corn Casserole With Ritz Crackers

Scalloped Corn Casserole With Ritz Crackers
Photo credit: Kitchen Divas

Use a buttery Ritz cracker topping for this creamy scalloped corn casserole recipe. This side dish is a favorite you’ll enjoy time and time again.
Get the Recipe: Scalloped Corn Casserole With Ritz Crackers

Baked Or Barbecued Sticky Glazed Ribs

Baked Or Barbecued Sticky Glazed Ribs
Photo credit: Erren’s Kitchen

The gloriously sticky glaze combined with the fall-off-the-bone tender ribs creates an irresistible experience that’s worth getting your hands dirty for. It’s a finger-lickin’ good time that will leave everyone wanting more.
Get the Recipe: Baked Or Barbecued Sticky Glazed Ribs

Corn Fritters

Corn Fritters
Photo credit: Love And Lemons

Make these easy corn fritters to use up your delicious summer sweet corn crop. These fritters are cooked golden brown on the outside, yielding a crispy crust, but giving way to tender center infused with fresh sweet corn.
Get the Recipe: Corn Fritters

Fried Chicken

Fried Chicken
Photo credit: CopyKat.com

Recreating KFC’s signature fried chicken at home is easy with this straightforward copycat recipe. Uncover the secret seasoning blend that replicates the flavor of KFC’s 11 herbs and spices.
Get the Recipe: Fried Chicken

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About Jenny deRemer

I am a Charleston, South Carolina-based culinary novice, an ardent authority on all things travel, a designer by trade, and the creator of Not Entirely Average. I have a weakness for farmers' markets, delight in adventures way off the beaten path, enjoy documenting my many moods through photography, and have been known to conquer the occasional yard sale with gusto!

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