For the Love of All Things Sweet and Silky

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Got a sweet tooth that’s out of this world? These desserts are here to deliver, from the cosmic decadence of Cosmic Brownies to the luxurious layers of Millionaire Bars. Whether you’re craving a silky Nutella Pie or the rich, caffeinated indulgence of Irish Coffee Crème Brulee, there’s something to tempt every taste bud. Get ready to dig into everything from New York Crumb Cheesecake to warm, gooey Oatmeal Raisin Blondies—no more decisions, just desserts!

Cosmic Brownies

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Mouthwatering Cosmic Brownies
Photo credit: The Cookie Rookie

Cosmic Brownies are a nostalgic blast from the past—fudgy, decadent brownies topped with creamy frosting and loaded with colorful candy crunch. A sweet treat that’ll make you feel like a kid again—no time machine required!
Get the Recipe: Cosmic Brownies

Black and White Malt Shoppe Cupcakes

Black and White Malt Shoppe Cupcakes
Photo credit: Baking A Moment

Black and White Malt Shoppe Cupcakes bring the nostalgia of your favorite milkshake treat straight to your dessert plate! With rich chocolate and vanilla malt flavors, these cupcakes are a sweet blast from the past that’s sure to please any dessert lover.
Get the Recipe: Black and White Malt Shoppe Cupcakes

Millionaire Bars

A beautifully presented photo of Millionaire Bars
Photo credit: The Cookie Rookie

Millionaire Bars are the ultimate treat, with a buttery shortbread base, a gooey caramel layer, and a decadent chocolate topping. It’s the dessert that dreams are made of – three layers of indulgence in every bite!
Get the Recipe: Millionaire Bars

New York Crumb Cheesecake

New York Crumb Cheesecake
Photo credit: Baking A Moment

This New York Crumb Cheesecake is a twist on the classic, featuring a rich, creamy cheesecake topped with a sweet, buttery cinnamon streusel. The perfect mix of soft and crumbly, this dessert is sure to become your new favorite!
Get the Recipe: New York Crumb Cheesecake

Vanilla Sheet Cake

A delightful Vanilla Sheet Cake
Photo credit: The Cookie Rookie

This Vanilla Sheet Cake is your go-to for a crowd-pleasing treat! Moist, fluffy, and as simple as it gets—perfect for any occasion when you need a classic dessert without the fuss.
Get the Recipe: Vanilla Sheet Cake

Nutella Pie

Nutella Pie
Photo credit: Baking A Moment

This Nutella Pie is a dreamy no-bake dessert with a creamy cheesecake mousse, crunchy pretzel crust, and a luscious layer of chocolate hazelnut spread. Easy to make and even easier to devour!
Get the Recipe: Nutella Pie

Irish Coffee Creme Brulee

Irish Coffee Creme Brulee
Photo credit: Baking A Moment

This Irish Coffee Creme Brulee is your St. Patrick’s Day favorite in dessert form—cool, creamy, and with just the right boozy kick from Irish whiskey and rich coffee flavor. Perfect for celebrating (or just because you deserve it).
Get the Recipe: Irish Coffee Creme Brulee

Brownies From Scratch

Brownies From Scratch served fresh
Photo credit: The Cookie Rookie

These Brownies From Scratch are the ultimate chocolate indulgence—dense, moist, and packed with rich flavor! Who needs a box when you can bake up the perfect batch with minimal effort?
Get the Recipe: Brownies From Scratch

Toffee Crunch Cheesecake

Toffee Crunch Cheesecake
Photo credit: Baking A Moment

This Toffee Crunch Cheesecake is the dessert your family will be talking about long after Easter or Passover! With a toasty matzoh crust, rich chocolate ganache, creamy filling, and a perfectly bruléed top, it’s everything you want in a showstopper dessert.
Get the Recipe: Toffee Crunch Cheesecake

Basque Cheesecake

Delicious Basque Cheesecake ready to be enjoyed
Photo credit: The Cookie Rookie

Basque Cheesecake is everything you love about cheesecake, but with a twist! Light, creamy, and topped with that irresistible caramelized finish—this dessert is pure perfection on a plate.
Get the Recipe: Basque Cheesecake

Oatmeal Raisin Blondies

Oatmeal Raisin Blondies
Photo credit: Baking A Moment

Oatmeal Raisin Blondies are the perfect after-school snack! Soft, fudge-y, and packed with all the cozy flavors of brown sugar, cinnamon, oats, and raisins—these bars are like a warm hug in dessert form.
Get the Recipe: Oatmeal Raisin Blondies

About Jenny deRemer

I am a Charleston, South Carolina-based culinary novice, an ardent authority on all things travel, a designer by trade, and the creator of Not Entirely Average. I have a weakness for farmers' markets, delight in adventures way off the beaten path, enjoy documenting my many moods through photography, and have been known to conquer the occasional yard sale with gusto!

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