Ready to sweeten up your weekend with some truly excellent desserts? From chilled treats like Strawberry Basil Popsicles and Blueberry Cheesecake Bar to bakes like Orange Raspberry Pound Cake and Soft Lime Sugar Cookies, this lineup delivers bold flavor with minimal effort. Try the nostalgic Easy Strawberry Pretzel Pie, or lean modern with Chickpea Cookie Dough Balls and Tart Cherry Pie Bars with Oatmeal Crumble. Whether you’re baking, freezing, or just assembling, there’s something here to match your mood (and your sweet tooth)!

Orange Raspberry Pound Cake

Orange Raspberry Pound Cake tastes like a sunny afternoon baked into a loaf, bursting with citrus and berry swagger.

GET THE RECIPE: Pound Cake

Vanilla Blueberry Cake

Vanilla Blueberry Cake is the one-bowl wonder that pairs perfectly with iced coffee, frozen berries, and a low tolerance for effort.

GET THE RECIPE: Vanilla Blueberry Cake

All American OREO Coconut Cream Pie

All American OREO Coconut Cream Pie is the ultimate cool-down: crunchy, creamy, and covered in berries like it just won a pageant.

GET THE RECIPE: OREO Pie

Baked Vanilla Donuts

Baked Vanilla Donuts are soft, sweet, and covered in glaze—because nobody said you had to fry to feel fancy.

GET THE RECIPE: Baked Donuts

Chickpea Cookie Dough Balls

Chickpea Cookie Dough Balls sneak in the protein while pretending to be dessert—and honestly, they pull it off.

GET THE RECIPE: Chickpea Cookie Dough Balls

Easy Strawberry Pretzel Pie

Easy Strawberry Pretzel Pie is the salty-sweet miracle that makes you look like you tried harder than you did.

GET THE RECIPE: Strawberry Pretzel Pie

Strawberry Basil Popsicles

Cool off with Strawberry Basil Popsicles, a 3-ingredient freezer win that’s equal parts fruit, tang, and summer flair.

GET THE RECIPE: Strawberry Basil Popsicles

Soft Lime Sugar Cookies

These soft lime sugar cookies are a delightful treat that are perfect for any occasion! They’re gluten-free and can easily be made vegan, plus the fresh lime glaze adds a burst of citrusy flavor. These cookies are sure to be a crowd-pleaser!
Get the Recipe: Soft Lime Sugar Cookies

Pavlova

Crispy on the outside, fluffy in the middle, and covered in fruit and whipped cream, Pavlova is proof that dessert doesn’t need to try hard to impress.

GET THE RECIPE: Pavlova

Tart Cherry Pie Bars with Oatmeal Crumble (vegan + gluten free)

These Tart Cherry Pie Bars with Oatmeal Crumble are the perfect summer dessert! They’re vegan, gluten-free, and easy to make with a homemade tart cherry filling and a delicious oatmeal crumble topping. Plus, they’re freezer-friendly, so you can enjoy them anytime!
Get the Recipe: Tart Cherry Pie Bars with Oatmeal Crumble (vegan + gluten free)

Blueberry Cheesecake Bar

Blueberry Cheesecake Bar delivers creamy cheesecake swirled with berry bliss on a buttery crust—no oven therapy required.

GET THE RECIPE: Blueberry Cheesecake Bar

Creamy Lemon Pie

This Creamy Lemon Pie is a guaranteed crowd-pleaser with its cool and creamy lemon filling and delightful coconut vanilla wafer crust. Perfect for any occasion, this pie is sure to become a family favorite. Get ready for rave reviews!
Get the Recipe: Creamy Lemon Pie