If It’s Grilled, It’s On Our Plates

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If it’s grilled, it’s already winning. These flame-kissed recipes go way beyond the basics, from Grilled Steak Tacos and Perfectly Perfect Barbecued Chicken Drumsticks to next-level ideas like Grilled Corn & Blueberry Flatbread and Grilled Caprese Toast with Burrata Cheese. Whether you’re craving Grilled Lamb Chops, Grilled Jalapeño Cilantro Chicken, or even sweet and savory bites like Grilled Peaches with Burrata, this lineup brings the smoky charm—and then some!

Grilled Summer Vegetable Pasta Salad

close-up of grilled vegetable salad with zucchini, asparagus, corn, and bell peppers
Photo credit: Salt and Lavender

This vibrant Grilled Summer Vegetable Pasta Salad is a crowd-pleasing vegetarian dish that’s both healthy and flavorful. Grilled zucchini, asparagus, corn, and bell peppers are tossed with pasta and a zesty lemon dressing, making it a perfect light main or side for any barbecue.
Get the Recipe: Grilled Summer Vegetable Pasta Salad

Grilled Steak Tacos

Grilled Steak Tacos in tortillas with avocado.
Photo credit: Two Peas and Their Pod

These Grilled Steak Tacos are an easy and delicious meal, perfect for summer! Flank steak is grilled to perfection and topped with avocado, red onion, cilantro, and queso fresco. Serve in corn tortillas with a drizzle of chimichurri and lime wedges for a fresh and flavorful dish.
Get the Recipe: Grilled Steak Tacos

Irish Pub Spinach and Artichoke Melt

Irish Pub Spinach and Artichoke Melt | halfbakedharvest.com @hbharvest
Photo credit: Half Baked Harvest

Looking for a delicious way to celebrate St. Patrick’s Day? These Irish Pub Spinach and Artichoke Melts are gooey, cheesy, and packed with flavor. Get the recipe at halfbakedharvest.com for a festive and satisfying meal.
Get the Recipe: Irish Pub Spinach and Artichoke Melt

Grilled Caprese Toast with Burrata Cheese + Grilled Avocados

Grilled Caprese Toast with Burrata Cheese + Grilled Avocados | halfbakedharvest.com
Photo credit: Half Baked Harvest

This Grilled Caprese Toast recipe is the perfect appetizer for any occasion. With crusty bread, ripe tomatoes, creamy burrata cheese, and fresh basil, this dish is bursting with flavor and is super easy to make. Grilling the avocados adds a unique twist that takes this classic Italian dish to the next level!
Get the Recipe: Grilled Caprese Toast with Burrata Cheese + Grilled Avocados

Perfectly Perfect Barbecued Chicken Drumsticks

a hot gas grill with oiled grates and chicken drumsticks cooking
Photo credit: Not Entirely Average

These chicken drumsticks are coated in a perfectly balanced dry rub, ideal for smoking low and slow or grilling. The combination of spices creates a flavorful crust that will have everyone reaching for seconds. Serve these at your next barbecue for a guaranteed crowd-pleaser!
Get the Recipe: Perfectly Perfect Barbecued Chicken Drumsticks

Grilled Lamb Chops

lamb chops on a white plate with veggies.
Photo credit: Spend with Pennies

These Grilled Lamb Chops are a quick and easy way to get a delicious dinner on the table! Marinated in a flavorful lemon-rosemary blend, they’re grilled to juicy perfection. This recipe is sure to impress!
Get the Recipe: Grilled Lamb Chops

Grilled Peaches with Burrata, Honey, & Pistachios

Grilled Peaches with Burrata Recipe
Photo credit: Two Peas and Their Pod

This grilled peaches with burrata recipe makes for a wonderful appetizer, side dish, or snack! Topped with honey and pistachios, this dish is the perfect balance of sweet and savory with a creamy, crunchy texture. Serve with grilled crusty bread for the ultimate summer treat.
Get the Recipe: Grilled Peaches with Burrata, Honey, & Pistachios

Grilled Jalapeño Cilantro Chicken

jalapeño cilantro chicken on a platter
Photo credit: Ambitious Kitchen

Add a kick to your grilling game with this Grilled Jalapeño Cilantro Chicken! Marinated in a spicy jalapeño cilantro yogurt, this chicken is perfect for serving with your favorite sides and sauces for a flavorful and healthy meal. It’s gluten-free, grain-free, and low-carb, making it a versatile option for any diet.
Get the Recipe: Grilled Jalapeño Cilantro Chicken

Grilled Greek Chicken Quinoa Bowls

Grilled Greek Chicken Quinoa Bowl
Photo credit: Cooking Classy

These Grilled Greek Chicken Quinoa Bowls are a delicious and healthy meal option. They feature a simple marinated Greek chicken, fluffy quinoa, fresh veggies, and a generous dollop of Tzatziki sauce. It’s a flavorful and satisfying dish that’s perfect for a quick lunch or dinner.
Get the Recipe: Grilled Greek Chicken Quinoa Bowls

Grilled Corn & Blueberry Flatbread with Whipped Goat Cheese & Basil Vinaigrette

Grilled Corn & Blueberry Flatbread with Whipped Goat Cheese & Basil Vinaigrette | Baking a Moment
Photo credit: Baking a Moment

These Grilled Corn & Blueberry Flatbreads are a delightful explosion of summer flavors! Warm whole wheat flatbreads are topped with whipped goat cheese, fresh greens, grilled corn, and juicy blueberries, then drizzled with a basil vinaigrette and sprinkled with pistachios for a quick and easy meal.
Get the Recipe: Grilled Corn & Blueberry Flatbread with Whipped Goat Cheese & Basil Vinaigrette

Chicken Grilled Under a Brick with Harissa

Chicken Grilled Under a Brick with Harissa Marinade on foodiecrush.com
Photo credit: Foodie Crush

This recipe for Chicken Grilled Under a Brick with Harissa is a summer dinner winner! Butterflying the chicken allows it to cook faster and get perfectly crispy skin. The citrus-spiked harissa sauce adds a delicious flavor.
Get the Recipe: Chicken Grilled Under a Brick with Harissa

Mexican Street Corn Dip

A bowl filled with creamy dip, topped with grilled corn, crumbled cheese, cilantro leaves, and a drizzle of sauce.
Photo credit: Half Baked Harvest

This Mexican Street Corn Dip by Half Baked Harvest takes the beloved flavors of elote and transforms them into a creamy, irresistible dip. Perfect for parties or a quick snack, it’s packed with corn, spices, and a zesty lime kick. Serve with your favorite chips for a guaranteed crowd-pleaser!
Get the Recipe: Mexican Street Corn Dip

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About Jenny deRemer

I am a Charleston, South Carolina-based culinary novice, an ardent authority on all things travel, a designer by trade, and the creator of Not Entirely Average. I have a weakness for farmers' markets, delight in adventures way off the beaten path, enjoy documenting my many moods through photography, and have been known to conquer the occasional yard sale with gusto!

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