Get Your Pork On: 14 Pork Belly Recipes That Are Too Good to Miss

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How much do you know about pork belly, because it isn’t just for bacon anymore! From smoky, succulent bites to crispy, caramelized goodness, these recipes will have you drooling before you even start cooking. Think smoked burnt ends, Asian-inspired bowls, and simply incredible pork belly benedict; yeah, you read it right!

Traeger Smoked Pork Belly Burnt Ends

Glazed, caramelized pork belly pieces in a perforated pan.
Photo Credit: The Food Hussy.

Smoky and rich, these Traeger smoked pork belly burnt ends are barbecue heaven. With a simple rub and a few hours on the smoker, they transform into melt-in-your-mouth bites. Don’t forget the barbecue sauce for that extra layer of sticky sweetness.
Get the Recipe: Traeger Smoked Pork Belly Burnt Ends

Slow Cooker Pork Belly Slices

A pile of glazed short belly coated in a rich, brown sauce on a white plate.
Photo Credit: Recipe This.

For those days when you want a hands-off approach, slow cooker pork belly slices are the way to go. These tender pork belly slices cook low and slow, soaking up a savory marinade until they’re perfectly juicy. Serve with rice or your favorite veggies for a complete meal.
Get the Recipe: Slow Cooker Pork Belly Slices

How To Cook Pork Belly

Close-up of a plated dish with two slices of roasted pork topped with a creamy sauce, garnished with fresh dill and chives, alongside pureed vegetables.
Photo Credit: Low Carb Africa.

Master the basics with this guide on how to cook pork belly to perfection. Whether you’re roasting, braising, or frying, this recipe covers all the essential techniques. The crispy skin and tender meat will make you a pork belly pro in no time.
Get the Recipe: How To Cook Pork Belly

Gochujang Pork Belly Ramen

A bowl of ramen topped with sliced pork, a halved egg, mushrooms, pickled onions, and snap peas. Chopsticks rest on top of the noodles.
Photo Credit: Peak to Plate.

Add a spicy twist to your ramen night with gochujang pork belly ramen. The rich broth, tender pork belly, and a kick of Korean chili paste make this dish unforgettable. Top it with fresh veggies and a soft-boiled egg for an extra special touch.
Get the Recipe: Gochujang Pork Belly Ramen

Pork Belly Burnt Ends

Grilled BBQ belly with a charred exterior, garnished with parsley, accompanied by a bowl of barbecue sauce.
Photo Credit: Baking Beauty.

These pork belly burnt ends are a BBQ lover’s dream. Coated in a sweet and spicy rub, then slow-cooked to caramelized perfection, they make an irresistible appetizer or main dish. Pair them with a tangy coleslaw to balance the flavors.
Get the Recipe: Pork Belly Burnt Ends

Slow Roast Pork Belly with Cider Gravy

Roasted meat drizzled with brown gravy, surrounded by roasted potatoes and vegetables.
Photo Credit: Krumpli.

This slow roast pork belly with cider gravy is perfect for a cozy dinner. The meat is tender and juicy, while the crackling is incredibly crispy. The cider gravy adds a subtle sweetness that complements the savory pork belly beautifully.
Get the Recipe: Slow Roast Pork Belly with Cider Gravy

Air Fryer Pork Belly

A stack of glazed barbecue with a shiny, caramelized crust and visible meat textures.
Photo Credit: Recipes From a Pantry.

Get all the crispy goodness of pork belly without the extra oil with this air fryer recipe. It’s quick, easy, and results in perfectly crunchy pork belly bites every time. Sprinkle with a bit of sea salt and serve with a tangy dipping sauce.
Get the Recipe: Air Fryer Pork Belly

Crispy Pork Belly and Kimchi Rice Bowl

A bowl of white rice topped with chunks of meat, onions, and sliced green onions.
Photo Credit: Carmy.

This crispy pork belly and kimchi rice bowl is a flavor explosion. The crunchy pork belly pairs perfectly with the spicy and tangy kimchi, all atop a bed of fluffy rice. Add a fried egg on top for a deliciously balanced meal.
Get the Recipe: Crispy Pork Belly and Kimchi Rice Bowl

Thit Kho (Vietnamese Caramelized Pork and Eggs)

A bowl of rice topped with slices of caramelized pork belly and two halves of a soft-boiled egg.
Photo Credit: Carmy.

Thit Kho is a classic Vietnamese dish featuring caramelized pork belly and hard-boiled eggs simmered in a savory-sweet sauce. The pork belly is tender, and the eggs soak up all the delicious flavors. Serve it with jasmine rice for an authentic experience.
Get the Recipe: Thit Kho (Vietnamese Caramelized Pork and Eggs)

Air Fryer Pork Belly (Crispy Bites)

A white rectangular plate with several evenly spaced pieces of pork garnished with chopped parsley.
Photo Credit: Happy Honey Kitchen.

These air fryer pork belly bites are perfect for snacking or adding to salads. They turn out crispy on the outside and juicy on the inside, with minimal oil needed. Toss them in your favorite seasoning or sauce for extra flavor.
Get the Recipe: Air Fryer Pork Belly (Crispy Bites)

Pork Belly Benedict Smothered Fries

A dish of loaded fries with a creamy yellow sauce, poached eggs, bacon pieces, and garnished with herbs.
Photo Credit: Chelsea Joy Eats.

Why settle for ordinary fries when you can have pork belly Benedict smothered fries? Crispy fries topped with tender pork belly, poached eggs, and hollandaise sauce make for an indulgent treat. It’s perfect for brunch or any time you want to treat yourself.
Get the Recipe: Pork Belly Benedict Smothered Fries

All Natural Side Pork Bacon

A white plate with a fried egg, a few strips of cooked bacon, and a sprig of cilantro. A mug with a floral design and a red napkin in the background.
Photo Credit: Art of Natural Living.

If you’re craving bacon but want to switch things up, try making side pork bacon. It’s uncured and seasoned simply, allowing the rich pork belly flavor to shine. Fry it up and serve it alongside your breakfast favorites or in a BLT.
Get the Recipe: All Natural Side Pork Bacon

Easy Kimchi Stew Recipe (Jjigae) with Pork and Tofu

A bowl of kimchi stew with tofu, green onions, cabbage kimchi, and sliced meat in a spicy red broth.
Photo Credit: Delightful Crunch.

Warm up with a bowl of easy kimchi stew, featuring tender pork belly and tofu. The spicy and tangy broth is packed with flavor and pairs perfectly with the richness of the pork belly. It’s a comforting dish that’s both hearty and satisfying.
Get the Recipe: Easy Kimchi Stew Recipe (Jjigae) with Pork and Tofu

Vietnamese Pork Belly Simply Braised and Caramelised

A plate of white rice topped with glazed caramelized pork, garnished with chopped green onions.
Photo Credit: Krumpli.

Experience the savory and sweet flavors of Vietnamese cuisine with this braised and caramelized pork belly. Slowly cooked in a blend of fish sauce, sugar, and aromatics, this dish is both rich and flavorful. Serve it over steamed rice for a comforting meal.
Get the Recipe: Vietnamese Pork Belly Simply Braised and Caramelised

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About Jenny deRemer

I am a Charleston, South Carolina-based culinary novice, an ardent authority on all things travel, a designer by trade, and the creator of Not Entirely Average. I have a weakness for farmers' markets, delight in adventures way off the beaten path, enjoy documenting my many moods through photography, and have been known to conquer the occasional yard sale with gusto!

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