Warm up your chilly November nights with a lineup of soups that make November cozy and satisfying. From rich French Onion Potato Soup and creamy Beer Cheese Soup to hearty The Very Best Lasagna Soup, these bowls are perfect for warming hands and hearts alike. Whether you’re craving classic comfort, a veggie-forward option, or a twist on traditional favorites, these soups bring cozy vibes to every dinner!

French Onion Potato Soup

This French Onion Potato Soup is a hearty and comforting twist on a classic. Featuring sweet onions, Gruyere cheese, and tender potatoes, it’s perfect for a cozy night in during the colder months. It’s simple, easy, and delicious!
Get the Recipe: French Onion Potato Soup

1-Pot Spicy Pumpkin Tomato Soup

This Spicy Pumpkin Tomato Soup is perfect for busy weeknights! It’s a one-pot recipe featuring coconut milk, tomatoes, and Caribbean-inspired spices for a warming and flavorful vegan meal. Ready in just 30 minutes, this soup is both easy and delicious!
Get the Recipe: 1-Pot Spicy Pumpkin Tomato Soup

The Very Best Lasagna Soup

Craving lasagna but want something a little quicker and easier? This lasagna soup is packed with Italian sausage, veggies, and lasagna noodles in a rich, creamy tomato base. Top it with your favorite cheeses and fresh basil for the perfect comforting meal.
Get the Recipe: The Very Best Lasagna Soup

Ham and Bean Soup

This Ham and Bean Soup recipe is the ultimate comfort food! It’s easy to make in one pot with pantry staples like dry beans and leftover ham. Perfect for a cozy dinner or a hearty lunch.
Get the Recipe: Ham and Bean Soup

Beer Cheese Soup

This beer cheese soup is the ultimate comfort food! This recipe is made with cheddar, beer, and bacon for a creamy and delicious soup that’s perfect any day of the week. Serve with a side of garlic butter baguette for dipping!
Get the Recipe: Beer Cheese Soup

Parmesan, Mushroom, and Spinach Gnocchi Soup

This creamy gnocchi soup by Salt and Lavender is a simple and comforting meal that comes together quickly with everyday ingredients. Pillowy gnocchi, sautéed mushrooms, and fresh spinach swim in a rich, silky parmesan broth for a satisfying vegetarian dish. It’s the perfect way to warm up on a chilly evening!
Get the Recipe: Parmesan, Mushroom, and Spinach Gnocchi Soup

Ribollita

This hearty Ribollita soup is a Tuscan classic, packed with beans, vegetables, and thickened with crusty bread. It’s a delicious and comforting way to warm up during the colder months. Don’t forget a drizzle of olive oil and a sprinkle of Parmesan cheese to serve!
Get the Recipe: Ribollita

Split Pea Soup with Ham

This split pea soup with ham recipe is packed with flavor from sautéed carrots, onions, celery, and smoky ham. It’s cooked in a simple broth with dried split peas and fresh thyme. Ready in under an hour, this soup is perfect for a comforting and healthy family dinner.
Get the Recipe: Split Pea Soup with Ham

Lemony Orzo Chickpea Soup

Craving a taste of the Mediterranean? This Lemony Orzo Chickpea Soup is a vegetarian twist on the classic Greek avgolemono, boasting a creamy, lemony broth without any cream! It’s packed with fresh flavors and wholesome ingredients, making it a delightful and satisfying meal.
Get the Recipe: Lemony Orzo Chickpea Soup

Gluten-Free Quinoa and Cauliflower Chowder

This creamy Gluten-Free Quinoa and Cauliflower Chowder is packed with hearty vegetables like potatoes, cauliflower, and carrots, making it a comforting and nutritious meal. The recipe uses a clever trick of blending potatoes and cauliflower to naturally thicken the soup, keeping it gluten-free and wholesome. Enjoy this flavorful chowder for a cozy lunch or dinner during the cooler months.
Get the Recipe: Gluten-Free Quinoa and Cauliflower Chowder