14 Delicious Southern Recipes to Satisfy Any Appetite

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Dive into the heart of Southern cooking with these 14 mouthwatering recipes. From the creamy goodness of Southern Chicken and Dumplings to the bold flavors of Chicken Sausage Gumbo, these Southern recipes are perfect for any occasion. Enjoy the crunch of Fried Chicken on A Stick or savor the richness of a Cracker Barrel Restaurant copycat Country Fried Steak with Sawmill Gravy, each dish offering a taste of Southern tradition that brings warmth to your table. With easy options like Sweet Potato Fries with Skinny Horseradish Dijon Dip, you can create memorable meals that everyone will love.

Country Sausage Gravy

Country Sausage Gravy
Photo credit: Budget Bytes

Make this easy Country Sausage Gravy from scratch in under 20 minutes for a hearty southern style breakfast at home.
Get the Recipe: Country Sausage Gravy

Chicken Fried Steak Patty Melt

Chicken Fried Steak Patty Melt whole on a plate.
Photo credit: call Me PMc

Chicken Fried Steak Patty Melt is an old-fashioned recipe for crisp-on-the-outside tender cube steak used instead of hamburger in a traditional patty melt.
Get the Recipe: Chicken Fried Steak Patty Melt

Sweet Potato Fries with Skinny Horseradish Dijon Dip

Sweet Potato Fries with Skinny Horseradish Dijon Dip
Photo credit: Baking A Moment

Sweet potato fries tossed with extra virgin olive oil and sea salt then roasted for a caramelized sweet flavor. Paired with a savory horseradish Dijon dipping sauce, they’ll be the hit of your meal!
Get the Recipe: Sweet Potato Fries with Skinny Horseradish Dijon Dip

Smothered Chicken

Yummy Smothered Chicken picture
Photo credit: The Cookie Rookie

Pan-fried chicken breasts cook up with onions in a creamy gravy all in one skillet, to make this easy Smothered Chicken recipe!
Get the Recipe: Smothered Chicken

Southern Chicken and Dumplings

A pot of creamy chicken and dumplings with herbs and chunks of chicken, being stirred with a ladle. Fresh parsley is on the side, and a striped cloth is visible at the bottom left.
Image Credit: Retro Recipe Box

Southern Chicken and Dumplings blends juicy chicken with soft dumplings in a creamy, flavorful broth. Made the old-fashioned way, this Southern favorite fills the belly and warms the soul, perfect for family dinners.
Get the Recipe: Southern Chicken and Dumplings

Fried Chicken Strips

Close-up of a plate with crispy, golden-brown chicken tenders next to a small metal cup of barbecue sauce. A fork and a blue-and-white striped napkin are partially visible on the side.
Image Credit: Miss in the Kitchen

Fried Chicken Strips serve up crispy, golden bites that bring a touch of Southern comfort to the plate. This simple, homemade version makes a satisfying alternative to takeout any day.
Get the Recipe: Fried Chicken Strips

Chicken On A Stick

A hand holding a skewer with crispy fried chicken and a jalapeño slice. Colorful papel picado banners in purple and orange hang in the background, and a striped fabric cloth is visible below.
Image Credit: Sense & Edibility

Chicken on A Stick brings Southern flair to San Antonio’s favorite fried snack, with crispy, brined chicken paired with a spicy pickled jalapeño. It’s the perfect grab-and-go Southern-inspired treat.
Get the Recipe: Chicken on A Stick

Slow Cooker Chicken Sausage Gumbo

A bowl of gumbo with rice, sausages, chicken, and vegetables, served on a plate with a spoon. The dish is colorful, with peppers and herbs visible, and is placed on a woven surface with a patterned fabric in the background.
Image Credit: Retro Recipe Box

Slow Cooker Chicken Sausage Gumbo slowly cooks chicken, sausage, and spices into a deeply flavorful Southern meal. It’s a convenient way to capture New Orleans-inspired comfort in a single, hearty bowl.
Get the Recipe: Slow Cooker Chicken Sausage Gumbo

Smothered Pork Chops

Yummy Smothered Pork Chops picture
Photo credit: The Cookie Rookie

Smothered Pork Chops are what’s for dinner tonight! This easy-to-make entree is flavor-packed and oh-so-satisfying.
Get the Recipe: Smothered Pork Chops

Cracker Barrel Country Fried Steak Recipe

Cracker Barrel Country Fried Steak Recipe
Photo credit: Not Entirely Average

Hungry for Southern comfort? Skip the drive-thru and whip up this Country Fried Steak with creamy sawmill gravy at home in just 45 minutes. Crispy, tender steak smothered in rich gravy – the perfect weeknight fix!
Get the Recipe: Cracker Barrel Country Fried Steak Recipe

Baked Sweet Potato Fries with Peanut Lime Dressing

Baked Sweet Potato Fries With Peanut Lime Dressing
Photo credit: Budget Bytes

Oven baked sweet potato fries drizzled with homemade peanut lime dressing, piled high with fresh cilantro, chopped peanuts, and a pinch of spicy red pepper.
Get the Recipe: Baked Sweet Potato Fries with Peanut Lime Dressing

Smothered Chicken

A close-up of a skillet with golden-brown chicken thighs in a savory orange sauce, garnished with chopped green herbs. The dish appears freshly cooked and flavorful.
Image Credit: GypsyPlate

Smothered Chicken offers a rich, soulful flavor, with tender pieces coated in a savory gravy that’s pure Southern goodness. This recipe brings a warm, home-cooked feel that’s all about cozy Southern cooking.
Get the Recipe: Smothered Chicken

Carolina BBQ Chicken Salad

An overhead shot of a wooden serving bowl filled with salad next to cornbread on a cutting board.
Photo credit: Renee Nicole’s Kitchen

Carolina BBQ Chicken Salad. With mustard BBQ grilled chicken, garden fresh veggies, bacon, feta, and a homemade dressing this dish proves that summer salads make the best main course salads.
Get the Recipe: Carolina BBQ Chicken Salad

Twice Baked Sweet Potatoes

Twice Baked Sweet Potatoes served fresh
Photo credit: The Cookie Rookie

Twice Baked Sweet Potatoes are the perfect Thanksgiving sweet potato recipe! They’re just like a regular twice baked potato, but they’re topped with a pecan, cinnamon, oatmeal, and brown sugar mix to complement the natural sweetness. You’ll definitely want this tasty sweet potato side dish on your holiday table!
Get the Recipe: Twice Baked Sweet Potatoes

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About Jenny deRemer

I am a Charleston, South Carolina-based culinary novice, an ardent authority on all things travel, a designer by trade, and the creator of Not Entirely Average. I have a weakness for farmers' markets, delight in adventures way off the beaten path, enjoy documenting my many moods through photography, and have been known to conquer the occasional yard sale with gusto!

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