The Pasta Revolution You Didn’t See Coming

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Get ready to take your pasta game to places it’s never been before. Say goodbye to boring noodles and hello to Creamy Roasted Red Pepper and Chicken Sausage Pasta, a rich, smoky bite you didn’t know you needed. Or maybe Chipotle Lemon Tarragon Scallops with Angel Hair Pasta is calling your name with its zesty kick and seafood goodness? If you’re all about freshness, Farmers Market Pasta is the way to go, packed with vibrant veggies. Not to be outdone, Crab Spaghetti with Lemon Gremolata will have you feeling like you’re dining in a five-star restaurant. For those who like it spicy, Cajun Shrimp Pasta Recipe adds just the right amount of heat. And if you’ve never met Tortellini with Balsamic Brown Butter, trust me, it’s love at first bite. Tempted? Thought so—click ahead and let the pasta adventures begin!

Creamy Roasted Red Pepper and Chicken Sausage Pasta

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A pan filled with cooked pasta spirals, slices of sausage, red bell pepper strips, and fresh basil leaves. The ingredients are tossed in a creamy sauce, and a wooden spoon rests on the edge of the pan.
Photo credit: Foodie Crush

Creamy Roasted Red Pepper And Chicken Sausage Pasta makes weeknight dinners feel a little less chaotic and a lot more delicious. Packed with bold flavor and ready in a snap, it’s your go-to for those evenings when takeout sounds tempting but home-cooked wins.
Get the Recipe: Creamy Roasted Red Pepper and Chicken Sausage Pasta

Farmers Market Pasta

A vibrant salad with penne pasta, cherry tomatoes, arugula, black beans, zucchini, and yellow squash, garnished with microgreens. Served in a white bowl with two vintage-style utensils on the side.
Photo credit: Feasting at Home

Farmers Market Pasta is your ticket to a veggie-packed feast straight from the market. With fresh tomatoes, beans, arugula, and herbs, this dish can easily be made vegan and gluten-free, so everyone’s invited to the pasta party!
Get the Recipe: Farmers Market Pasta

Heirloom Tomato Pasta

A bowl of colorful pasta salad featuring spaghetti, cherry tomatoes, bell peppers, and fresh herbs. Grated cheese is sprinkled on top, and a fork is resting in the bowl. The dish is vibrant and fresh.
Photo credit: Gimme Some Oven

Heirloom Tomato Pasta is bursting with the vibrant hues and flavors a lovely, sweet produce, the tomato. It’s the kind of dish that makes you stop and marvel at just how gorgeous food can be—and then promptly dig in.
Get the Recipe: Heirloom Tomato Pasta

3-Color Pasta with Sun-Dried Tomato Sauce

A white bowl filled with spaghetti mixed with sliced zucchini, carrot shreds, and tomato sauce. Topped with fresh basil leaves, the dish presents a colorful combination of orange, green, and red hues.

5-Ingredient Sun-Dried Tomato Pasta proves that simplicity doesn’t skimp on flavor, delivering bold, tangy goodness in just 15 minutes. A sprinkle of fresh basil seals the deal, and with a quick swap to gluten-free noodles or skipping the cheese, it’s as flexible as it is delicious.
Get the Recipe: 3-Color Pasta with Sun-Dried Tomato Sauce

Orecchiette with Broccoli

A bowl of orecchiette pasta covered in green pesto sauce, sprinkled with grated cheese and red pepper flakes. A fork is placed on the side of the bowl, resting on a gray textured surface.
Photo credit: Feasting at Home

This broccoli pasta recipe, called pasta con broccoli, comes straight from Tuscany. Learn how to make this simple, authentic vegetarian meal!
Get the Recipe: Orecchiette with Broccoli

Tortellini with Balsamic Brown Butter

A white plate filled with tortellini pasta, topped with a generous amount of chopped nuts and sprinkled with shredded cheese. The pasta is seasoned, giving it a rich, golden-brown color.
Photo credit: Gimme Some Oven

Tortellini with Balsamic Brown Butter is proof that dinner can be both fancy and fuss-free. Toss together tender pasta, a rich brown butter sauce, and a tangy balsamic drizzle, and you’ve got a meal that tastes like it took all day (but didn’t).
Get the Recipe: Tortellini with Balsamic Brown Butter

Creamy Chicken Pesto Penne with Broccoli

A skillet filled with sliced grilled chicken over penne pasta, broccoli, and diced tomatoes, topped with grated cheese. The vibrant dish is garnished with fresh herbs, creating a colorful and appetizing presentation.
Photo credit: Foodie Crush

This creamy chicken penne pasta with broccoli and grilled chicken is in a creamy almond milk and pesto sauce and is eaten hot or cold.
Get the Recipe: Creamy Chicken Pesto Penne with Broccoli

Chipotle Lemon Tarragon Scallops with Angel Hair Pasta

A white bowl filled with spaghetti and seared scallops, garnished with chopped herbs and parsley, placed on a dark textured surface. A white napkin is partially visible on the left side.
Photo credit: Salt and Lavender

Chipotle Lemon Tarragon Scallops With Angel Hair Pasta is a dinner-party-level dish you can whip up on a weeknight. Juicy scallops meet a zesty, smoky sauce that pairs perfectly with delicate pasta, all in under 30 minutes!
Get the Recipe: Chipotle Lemon Tarragon Scallops with Angel Hair Pasta

Garlicky Cruciferous Pasta

A bowl of pasta with mixed vegetables, including broccoli, purple cabbage, and greens, garnished with lemon zest and red pepper flakes. A lemon is placed beside the bowl on a light-colored surface.
Photo credit: Feasting at Home

Cruciferous Pasta packs a veggie punch with every bite! Cauliflower, kale, broccoli, and Brussels sprouts team up with garlic, lemon zest, and chili flakes for a dish that’s simple, satisfying, and anything but boring.
Get the Recipe: Garlicky Cruciferous Pasta

Cajun Shrimp Pasta Recipe

Close-up of a vibrant pasta dish with linguine, shrimp, sausage slices, diced red and green bell peppers, and sprinkled herbs. The ingredients are evenly mixed, displaying a colorful and appetizing presentation.
Photo credit: Grandbaby Cakes

Cajun Shrimp Pasta brings all the bold, spicy goodness you crave, with shrimp and sausage swimming in a creamy, dreamy sauce. Whether you’re hosting or just feeding the fam, this dish is a surefire way to turn up the flavor without breaking a sweat.
Get the Recipe: Cajun Shrimp Pasta Recipe

Crab Spaghetti with Lemon Gremolata

A plate of spaghetti topped with shredded crab meat, breadcrumbs, lemon slices, and parsley.
Photo credit: Foodie Crush

Crab Spaghetti is the kind of dish that makes you feel fancy without even trying. Twirl that pasta around chunks of sweet lump crab, and you’ll understand why comfort food can also be elegant. A little luxe never hurt anyone, right?
Get the Recipe: Crab Spaghetti with Lemon Gremolata

Lemon Dill Salmon Pasta

A bowl of creamy pasta with pieces of salmon, garnished with fresh herbs and shaved Parmesan cheese. The pasta strands are coated in a rich, white sauce, with visible dill and parsley adding color.

Lemon Dill Salmon Pasta is your go-to for a quick, elegant dinner that feels like a celebration. With fresh salmon, zesty lemon, and a hint of dill, this dish is perfect for date night or just when you need something special, all in 20 minutes or less!
Get the Recipe: Lemon Dill Salmon Pasta

About Jenny deRemer

I am a Charleston, South Carolina-based culinary novice, an ardent authority on all things travel, a designer by trade, and the creator of Not Entirely Average. I have a weakness for farmers' markets, delight in adventures way off the beaten path, enjoy documenting my many moods through photography, and have been known to conquer the occasional yard sale with gusto!

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