Easter brunch is your excuse to turn your table into a sugar-laden masterpiece, and we’re here for it. Think The BEST Crepes filled, folded, and devoured, TikTok Cinnamon Rolls so gooey they should come with a warning, and Apple Turnovers that flake at the mere thought of being eaten. Nutella Crepes bring the chocolatey indulgence, while Blueberry Muffin Bread makes a strong case for muffins that don’t need a wrapper. And for those who believe chocolate belongs at every meal, Chocolate Crepes and 1-Bowl Chocolate Chocolate Chip Muffins (GF) are ready to prove you right. Forks up, brunch is about to get dangerously delicious!

TikTok Cinnamon Rolls

These TikTok Cinnamon Rolls are the viral breakfast hack you need in your life! This recipe transforms store-bought Pillsbury Grands cinnamon rolls into a gooey, sweet treat with a few simple additions. Perfect for holidays or any morning you want a special breakfast!
Get the Recipe: TikTok Cinnamon Rolls

The BEST Crepes

These crepes are so good, you’ll feel like you’re in a French bakery! This recipe uses simple ingredients and easy-to-follow instructions, so you can whip up a batch of perfect crepes every time. Don’t forget to add your favorite toppings!
Get the Recipe: The BEST Crepes

Apple Turnovers

These apple turnovers are the perfect pastry for a crisp fall morning! Made completely from scratch, the flaky homemade pie crust is filled with a sweet apple filling. Ready in just 45 minutes, this recipe is sure to be a crowd-pleaser.
Get the Recipe: Apple Turnovers

Sweet and Savory Crêpes

Looking for a versatile dish that works for breakfast, brunch, lunch, or even a light dinner? These French crêpes are easy to make and can be customized with sweet or savory fillings. Get creative with fresh berries, jams, cheeses, sautéed veggies, or whipped cream!
Get the Recipe: Sweet and Savory Crêpes

Baked Donuts

These baked donuts are the perfect way to satisfy your sweet tooth without the fuss of traditional donut making! This simple, no-yeast recipe comes together in under 30 minutes. Get ready to enjoy a batch of warm, homemade donuts with minimal effort.
Get the Recipe: Baked Donuts

How to Make Crepes

These thin and delicate crepes require only 8 basic ingredients and no special pans. The recipe is easy enough to make at home but produces restaurant-quality results. Enjoy them for breakfast, brunch, or a special occasion!
Get the Recipe: How to Make Crepes

Blueberry Muffin Bread

Skip the individual muffins and bake this blueberry muffin bread instead! It’s incredibly quick to prepare, going from bowl to oven in minutes. Enjoy a soft, moist loaf bursting with juicy blueberries.
Get the Recipe: Blueberry Muffin Bread

Strawberry Crepes

These Strawberry Crepes are a restaurant-quality treat you can easily make at home! Filled with a sweet strawberry glaze and topped with fresh strawberries and whipped cream, they’re perfect for a special breakfast or brunch.
Get the Recipe: Strawberry Crepes

Chocolate Chip Banana Bread

This Chocolate Chip Banana Bread recipe is the perfect solution for using up ripe bananas! Enjoy it for breakfast, dessert, or a simple snack. The addition of chocolate chips and orange zest elevates this classic bread to a new level of deliciousness.
Get the Recipe: Chocolate Chip Banana Bread

Crepes

Looking for an easy breakfast? This simple crepe recipe uses classic pantry staples and can be made in a blender or mixing bowl! In just a few minutes, you’ll have a stack of delicious crepes ready to be filled with your favorite toppings.
Get the Recipe: Crepes

1-Bowl Chocolate Chocolate Chip Muffins (GF)

These one-bowl chocolate chocolate chip muffins are gluten-free, vegan, and incredibly easy to make. With cocoa powder and dairy-free chocolate chips, they’re perfect for a sweet breakfast or snack any time of year. Enjoy these delicious muffins without any hassle!
Get the Recipe: 1-Bowl Chocolate Chocolate Chip Muffins (GF)

Nutella Crepes

These Nutella Crepes are surprisingly easy to make! The batter is blended until smooth, cooked in a skillet until golden, and then slathered with Nutella. Garnish with your favorite fresh fruit and a dusting of powdered sugar for an extra touch!
Get the Recipe: Nutella Crepes

Cranberry Cardamom Spice Muffins

These cranberry cardamom spice muffins by Sally’s Baking Recipes are warm, soft, and fluffy–perfect for holiday baking! This easy recipe is subtly spiced with cardamom and cinnamon, studded with cranberries and walnuts, and topped with a sweet orange glaze. They’re a great option for a festive breakfast or brunch!
Get the Recipe: Cranberry Cardamom Spice Muffins

Banana Crepes

These Banana Crepes are a delicious and easy breakfast! Thin crepes are filled with a simple custard, fresh bananas, and crunchy walnuts. Top with whipped cream and maple syrup for an extra treat.
Get the Recipe: Banana Crepes

Sourdough Waffles

Looking for a way to use your sourdough starter? These Sourdough Waffles are easy to make and have amazing flavor. Top with maple-glazed peaches for a delicious breakfast or brunch!
Get the Recipe: Sourdough Waffles

Chocolate Crepes

These Chocolate Crepes are an easy way to turn any breakfast, brunch, or dessert into a special occasion! Filled with fruit, Nutella, and cream, these crepes are sure to be a crowd-pleaser. Plus, they’re no-bake, making them a simple yet elegant treat.
Get the Recipe: Chocolate Crepes

Cranberry Orange Scones with Vanilla Cream Glaze

These Cranberry Orange Scones with Vanilla Cream Glaze are the perfect addition to your holiday breakfast spread. These scones are sweet, tangy, buttery, and topped with a delicious vanilla cream glaze. They’re sure to be a crowd-pleaser!
Get the Recipe: Cranberry Orange Scones with Vanilla Cream Glaze

5-Ingredient Buckwheat Crepes

These 5-ingredient buckwheat crepes are a simple and delicious way to start your day! Naturally gluten-free, vegan, and refined sugar-free, they’re perfect for a quick breakfast or brunch. Top them with your favorite sweet or savory fillings for a customizable treat.
Get the Recipe: 5-Ingredient Buckwheat Crepes

Vegan Meyer Lemon Poppy Seed Muffins

These vegan Meyer lemon poppy seed muffins are bursting with bright, citrusy flavor and are perfect for breakfast or a snack. Ready in just 30 minutes and made in one bowl, they’re a simple and delicious treat that everyone will love. Plus, they’re gluten-free and dairy-free!
Get the Recipe: Vegan Meyer Lemon Poppy Seed Muffins

Gluten-Free Crepes

These gluten-free crepes are surprisingly soft and chewy thanks to the secret ingredient: cassava flour. Enjoy piling them high with your favorite fresh fruits, jam, or whipped cream for a delicious brunch. This recipe makes 12 servings, perfect for sharing!
Get the Recipe: Gluten-Free Crepes