Vegetarian Father’s Day Favorites
Jun 06, 2024
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Treat Dad to homemade, healthy food this Father’s Day. Explore these 10 plant-based versions of his favorite dishes, including pizza, tacos, and lasagna. These recipes are sure to satisfy, with a tasty twist on classic favorites.
Table of Contents
- Smoky Breakfast Pizza Recipe with Perfect Sunny Egg
- Vegan Stuffed Shells with Kale and Sun-dried Tomatoes
- Orange Tahini Grilled Tofu
- Easy Vegan Mexican Pizza
- Easy Vegan Broccoli Pesto Pizza
- 15-Minute Pumpkin and Black Bean Tacos
- Spicy Lentil Chili for the Instant Pot
- Lentil Pasta with Tempeh and Spinach
- Vegan Fajita Bowls with Tempeh
- Easy Mexican Lasagna with Black Beans
Smoky Breakfast Pizza Recipe with Perfect Sunny Egg
Kick off Father’s Day with this breakfast pizza. This upgraded recipe combines the convenience of fresh pizza dough with smoked mozzarella for an irresistible start to a memorable day!
Get the Recipe: Smoky Breakfast Pizza Recipe with Perfect Sunny Egg
Vegan Stuffed Shells with Kale and Sun-dried Tomatoes
Whether you’re feeding a crowd for just for Dad, Italian stuffed shells are creamy and dairy-free. The filling includes tofu, sun-dried tomatoes, kale, and herbs, creating a rich and satisfying flavor.
Get the Recipe: Vegan Stuffed Shells with Kale and Sun-dried Tomatoes
Orange Tahini Grilled Tofu
Add Mediterranean flavor to your tofu for an easy grilled main dish. The orange juice, tahini, aromatic herbs, and a touch of garlic will transform your tofu into a savory delight, perfect alongside grilled veggies.
Get the Recipe: Orange Tahini Grilled Tofu
Easy Vegan Mexican Pizza
Better than fast food: Easy Vegan Mexican Pizza is a delicious double-layered, melty treat that’s simple to make and adaptable to whatever veggies you have. Made with corn tortillas, it’s gluten-free, but you can also use whole wheat tortillas if you prefer.
Get the Recipe: Easy Vegan Mexican Pizza
Easy Vegan Broccoli Pesto Pizza
This vegan broccoli pesto pizza is a fantastic homemade Italian meal, featuring cheesy and garlicky flavors just like takeout. Use store-bought dough or make your own with rapid-rising yeast, and top with vegan pesto, mozzarella, and broccoli.
Get the Recipe: Easy Vegan Broccoli Pesto Pizza
15-Minute Pumpkin and Black Bean Tacos
Enjoy the unexpected with pumpkin! Combined with black beans, crunchy peanuts, and blue corn shells, these will be a new favorite.
Get the Recipe: 15-Minute Pumpkin and Black Bean Tacos
Spicy Lentil Chili for the Instant Pot
Need a last-minute meal? Try a batch of this tasty chili, made quickly in an Instant Pot. Easy to make and hearty with fiber-rich lentils, pinto beans, and veggies.
Get the Recipe: Spicy Lentil Chili for the Instant Pot
Lentil Pasta with Tempeh and Spinach
Tempeh and lentil pasta make this a high-protein meal – easy to make with nutritious and colorful spinach and tomatoes in an Italian-style sauce.
Get the Recipe: Lentil Pasta with Tempeh and Spinach
Vegan Fajita Bowls with Tempeh
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Get the Recipe: Vegan Fajita Bowls with Tempeh
Easy Mexican Lasagna with Black Beans
Easy Vegan Mexican Pizza is a delicious double-layered, melty treat that’s simple to make and flexible for whatever veggies you have at home. Made with corn tortillas, it’s gluten-free too.
Get the Recipe: Easy Mexican Lasagna with Black Beans