A Dozen Delicious Ways to Use a Wheel of Brie

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Looking for ways to use a wedge or wheel of brie this Thanksgiving? These crowd-pleasing recipes will add a touch of elegance to your holiday spread. From Baked Brie Topped with Caramelized Onions to the festive Turkey Cranberry Brie Grilled Cheese, each dish is packed with flavor. For something extra special, try the Pecan Pie Baked Brie or the beautiful Baked Brie in Puff Pastry, perfect for holiday.

Brie Bites

Brie Bites
Photo credit: Erren’s Kitchen

Who knew Brie and Bacon could be best friends? These Brie Bites are a revelation! Bite-sized puff pastry cups are filled with gooey Brie cheese, a burst of cranberry sweetness, and the salty magic of crispy bacon.
Get the Recipe: Brie Bites

Baked Brie

Baked Brie in all its glory
Photo credit: The Cookie Rookie

This Baked Brie recipe pairs the soft cheese with apricot jam, thyme, pecans, and honey for a decadent appetizer that’s ready in 25 minutes.
Get the Recipe: Baked Brie

Holiday Baked Brie with Cheese Bread

A round of baked brie cheese topped with a cranberry sauce and garnished with fresh rosemary, surrounded by a ring of puff pastry.
Image Credit: Two Sisters Mix It Up

Sweet cranberry sauce, rosemary, and creamy brie come together in Holiday Baked Brie with Cheese Bread for a flavorful starter. The melty brie pairs perfectly with cheesy Brazilian bread for a crowd-pleasing Thanksgiving treat.
Get the Recipe: Holiday Baked Brie with Cheese Bread

Pecan Pie Baked Brie Recipe

A white bowl filled with French onion soup topped with melted cheese and caramelized onions. A slice of toasted bread is partially dipped in the soup. Slices of bread and pecans are scattered around the bowl.
Image Credit: 30 Minute Meals

Pecan Pie Baked Brie combines sweet brown sugar, syrup, and crunchy pecans with creamy brie for a treat that’s great as an appetizer or even dessert. This cozy option makes a deliciously sweet use of brie for Thanksgiving gatherings.
Get the Recipe: Pecan Pie Baked Brie Recipe

Baked Brie Recipe

A plate with melted cheese topped with herbs, surrounded by toasted bread and red cherries. A knife rests on the plate, and a checkered napkin is in the top right corner.
Image Credit: Culinary Hill

Warm and gooey, Baked Brie Recipe is a quick favorite for Thanksgiving appetizers. This easy 15-minute dish is rich and customizable, making it a versatile choice that guests will enjoy digging into.
Get the Recipe: Baked Brie Recipe

Baked Brie in a Bowl

A charcuterie board with bread, green grapes, cherry tomatoes, sliced apples, breadsticks, and a bread bowl with melted cheese. A small dish holds sun-dried tomatoes. The board rests on a light brick background.
Image Credit: Cook What You Love

Served inside a garlic-buttered bread bowl, Baked Brie in a Bowl brings an extra layer of comfort to Thanksgiving. With its gooey brie center and soft bread for dipping, it’s a cozy addition to any holiday gathering.
Get the Recipe: Baked Brie in a Bowl

Apple and Brie Stuffed Chicken Breast

A plate with a chicken breast topped with herbs, fresh green beans, and apple slices. Nearby are a wedge of brie cheese, a sprig of thyme, and a whole apple, all set on a light surface with a fork beside the plate.
Image Credit: Haute & Healthy Living

Apple and Brie Stuffed Chicken brings a touch of elegance with tender chicken filled with creamy brie and crisp apple slices. The maple, garlic, and Dijon glaze makes this dish a cozy choice for Thanksgiving dinner.
Get the Recipe: Apple and Brie Stuffed Chicken Breast

Turkey Cranberry Brie Grilled Cheese

A stack of grilled turkey and cheese sandwiches with cranberry sauce oozing out, served on parchment paper. The sandwiches have crispy, golden-brown bread and melted cheese. A white cloth is in the background.
Image Credit: Will Cook for Smiles

Turkey Cranberry Brie Grilled Cheese uses Thanksgiving leftovers in a creative way, combining turkey, brie, and cranberry sauce for a sandwich that’s both comforting and festive. It’s perfect for next-day holiday snacking!
Get the Recipe: Turkey Cranberry Brie Grilled Cheese

Baked Brie in Puff Pastry

Close-up of a baked Brie encased in golden puff pastry, topped with cranberries and a sprig of rosemary. The pastry is partially cut open, revealing melted cheese mixed with nuts and dried fruits inside.

Encased in flaky puff pastry and topped with cranberries, pecans, and rosemary, Baked Brie in Puff Pastry adds a seasonal twist to the holiday table. It’s a deliciously warm and gooey appetizer that’s ready in minutes.
Get the Recipe: Baked Brie in Puff Pastry

Cheese Party: Brie Crostini w/ Caramelized Onions, Pear and Pine Nuts

Toasted bread topped with melted cheese, diced apples, walnuts, and caramelized onions on a wooden board. Red grapes are blurred in the background.
Image Credit: Will Cook for Smiles

Brie Crostini with Caramelized Onions, Pear, and Pine Nuts offers a balance of sweet and savory flavors in a single bite. This simple yet flavorful crostini is ideal for adding a touch of brie to your Thanksgiving spread.
Get the Recipe: Cheese Party: Brie Crostini w/ Caramelized Onions, Pear and Pine Nuts

Baked Brie Topped with Caramelized Onions

A ceramic bowl filled with caramelized onions on top of creamy melted cheese, surrounded by slices of toasted baguette. A bowl of blueberries and grapes is visible in the background.
Image Credit: Sense & Edibility

For a rich and savory addition to Thanksgiving, Baked Brie with Caramelized Onions layers buttery onions over warm, nutty brie. It’s an impressive yet simple appetizer that will impress any crowd without much effort.
Get the Recipe: Baked Brie Topped with Caramelized Onions

Caramelized Onion and Brie Tart

Golden rectangular pastries topped with caramelized onions and sprigs of rosemary are placed on a white plate. Another similar plate is partly visible in the background. Fresh rosemary lies beside the plate.
Image Credit: Trina Krug

Caramelized Onion and Brie Tart brings together the rich flavor of brie and the sweetness of caramelized onions in a flaky, keto-friendly crust. This dish is perfect for using up a wedge of brie this Thanksgiving, offering a savory appetizer that will impress your guests with minimal effort.
Get the Recipe: Caramelized Onion and Brie Tart

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About Jenny deRemer

I am a Charleston, South Carolina-based culinary novice, an ardent authority on all things travel, a designer by trade, and the creator of Not Entirely Average. I have a weakness for farmers' markets, delight in adventures way off the beaten path, enjoy documenting my many moods through photography, and have been known to conquer the occasional yard sale with gusto!

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